Commis Chef

14 hours ago

Kochi Malappuram Thrissur, India USI Global Academy Full time ₹ 2,00,000 - ₹ 2,50,000 per year

Job Title: Commi Chefs ( Commi 1/2/3) OR Chef de Partie

Location: Ireland

Key Responsibilities:

  • Assist in the preparation, cooking, and presentation of dishes under the guidance of senior chefs.
  • Ensure all ingredients are prepped and available for daily operations.
  • Maintain cleanliness and organization in the kitchen, including workstations, equipment, and storage areas.
  • Adhere to food safety and hygiene standards to ensure a safe kitchen environment.
  • Assist with receiving, checking, and storing deliveries to maintain proper stock levels.
  • Support the team in creating menu items and contribute ideas for specials and new dishes.
  • Perform basic cooking tasks, such as chopping vegetables, preparing sauces, and plating dishes.
  • Follow instructions and recipes precisely to maintain consistency in dishes.

Requirements:

  • Previous experience in a kitchen or culinary training is preferred but not mandatory.
  • A strong passion for cooking and a willingness to learn.
  • Ability to work in a fast-paced environment and handle pressure effectively.
  • Knowledge of basic food preparation techniques and kitchen equipment.
  • Strong attention to detail and a commitment to maintaining high standards.
  • Excellent teamwork and communication skills.
  • Basic understanding of food safety and hygiene practices (certification is a plus).

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