F&B Steward

1 day ago


Andheri, Maharashtra, India c6-798d-4aa0-95a6-bb8ffb3ec0ba Full time ₹ 16,800 - ₹ 2,16,000 per year

Job Title: Food & Beverage Steward

Department: Restaurant – Food & Beverage Service

Reports To: F&B Captain / Restaurant Supervisor

Location: Bandra & Andheri

Position Summary:

As an F&B Steward in a restaurant, you will assist with daily service operations including table setups, guest service, clearing, and maintaining cleanliness in the dining area. This entry-level role is ideal for individuals looking to start a career in hospitality and gain hands-on experience in a professional restaurant environment.

Key Responsibilities:

  • Set up dining tables with cutlery, crockery, and glassware as per restaurant standards
  • Greet and assist guests in a polite and professional manner
  • Serve water and support the service team in delivering food and beverages
  • Clear and reset tables promptly and efficiently
  • Maintain cleanliness and hygiene in the dining area, pantry, and service stations
  • Refill condiments, water jugs, and necessary table items
  • Assist in mise-en-place and other pre-opening tasks
  • Follow all hygiene, grooming, and safety protocols
  • Take guidance from senior staff and support smooth restaurant operations

Required Skills:

  • Good communication and interpersonal skills
  • Well-groomed and presentable appearance
  • Willingness to learn and adapt in a team environment
  • Basic understanding of service etiquette
  • Physically fit and active

Eligibility Criteria:

  • Minimum Diploma or Hotel Management Degree
  • Fresher or up to 6 months of experience in F&B service
  • Basic spoken English and local language preferred

Work Conditions:

  • Flexible to work in shifts, including weekends and holidays
  • Restaurant environment with standing duties for long durations

Job Types: Full-time, Permanent, Fresher

Pay: ₹14, ₹18,000.00 per month

Work Location: In person


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