Head Chef

Position Title: Tandoori & Indian ChefDepartment: Kitchen / CulinaryJob Purpose:The Tandoori & Indian Chef will be responsible for preparing, cooking, and presenting authentic Indian cuisine with a focus on tandoori dishes. The role requires expertise in operating the tandoor oven, handling Indian spices, and maintaining high standards of hygiene, quality,...

We're looking for a freelance chef/food consultant to help us set up a QSR-style menu.Develop a scalable, youth-focused comfort food menuHandle costing, portioning & kitchen setupBlend global + local flavorsBased in Chandigarh or open to travel for 1–2 weeks (stay will be provided).TIA.

Sous Chef – Continental Cuisine (Premium Specialty Cloud Kitchen, Chandigarh)About UsWe are a premium specialty food brand based in Chandigarh, bringing together global flavors, farm-fresh ingredients, and a boutique approach to modern, health-forward dining. Our menu highlights salads, bowls, sandwiches, and continental-inspired cuisine designed for a...

Looking for highly skilled neopalitana pizza chefJob Type: Full-timePay: ₹22, ₹35,000.00 per monthWork Location: In person

We are looking for a skilled Sous Chef to join our team in the hospitality industry, with 4-8 years of experience. The ideal candidate will have a strong background in pastry cooking and be able to work effectively in a fast-paced environment.Roles and ResponsibilityAssist the head chef in planning and preparing menus for special events and functions.Develop...

We are looking for a talented and passionate Demi Chef de Partie (Bakery) to join our culinary team. The ideal candidate should have hands-on experience in baking, cake preparation, desserts, and pastry production, with a strong sense of creativity and consistency in maintaining quality standards.Key Responsibilities:Prepare, bake, and finish bakery items...

We are looking for a highly skilled and experienced Demi Chef de Partie to join our team at JW Marriott, with 2-8 years of experience in the culinary industry.Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions.Develop and maintain high standards of food quality, presentation, and safety.Collaborate...

Company DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site role for a Head Pastry Chef located in Bengaluru. The Head Pastry Chef will be responsible for creating and designing desserts, pastries, and other baked goods. Daily tasks will include managing pastry staff, overseeing the preparation of baked items, ensuring...

Job Description – Head of Operations (All Outlets)Position Title: Head of Operations – Restaurants (F&B & Kitchen)Location: Chandigarh (with travel to all outlets)Reporting To: Director - Back to SourceRole PurposeThe Head of Operations will oversee the smooth functioning of all Back to Source outlets across brands (Back to Source, Chhota Banaras, Café...

Job Description: Demi Chef de Partie (DCDP) – Pizza BrandLocation : ChandigarhContact : Only call between 11am to 5pm)Key Responsibilities:Food Preparation & Cooking:Assist in preparing and presenting high-quality Continental dishes aligned with the brand's standards.Contribute to developing new recipes and enhancing existing menu items.Ensure consistency...