Cook/chef

5 days ago


HBR Layout Bengaluru Karnataka, India VITS Select Bengaluru Full time

**Culinary expertise**: Advanced knowledge of various cooking, baking, and pastry techniques.
- **Leadership and management**: Ability to lead, mentor, and manage a team, and resolve staff issues.
- **Time management**: Excellent ability to manage time and stay calm under pressure in a fast-paced environment.
- **Communication**: Strong communication skills to coordinate with kitchen and wait staff, and customers.
- **Hygiene and safety knowledge**: Familiarity with sanitation regulations and ability to maintain a safe and healthy kitchen environment.
- **Physical stamina**: Ability to handle a physically demanding role, often in a hot and humid environment.

**Job Types**: Full-time, Permanent

Pay: From ₹14,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Provident Fund

Work Location: In person


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