Cook / Chef
4 days ago
Both main and helper to the chef required. The helper should know the basics of cooking and must be prepared to take over if the main chef is on leave. The main chef must be prepared to make quick orders and must be good at what they do
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Cook/chef
1 week ago
Bengaluru, India Medworld Medicines & More Full timeWe are searching for an experienced chef who got very good knowledge and minimum 5 years resturant experience in nadan kerala food cooking. 1. Vegetarian dishes 2. Non vegetarian dishes 3. Biriyani 4. Kerala Perotta and chapati is mandatory. Should be an all rounder who can blend with our existing team immediately. There will be another chef and helpers...
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Cook/chef
9 hours ago
Bengaluru, India Sri mayyia cateres Full timeDuties & Responsibilities: - Be familiar with sanitation regulations - Setting up of the kitchen with cooking utensils, equipment, cutlery etc - Cook food in a timely manner - Assign tasks to kitchen staffs - Ensure the safety and hygiene of the kitchen - Supervise cooks and offer assistance whenever needed - Experiment with new recipes - Ensure compliance...
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Cook / Chef
6 days ago
Singa Sandra, Bengaluru, India Yummy Delights Full time ₹ 2,00,000 - ₹ 4,00,000 per yearLooking for Chef / cook who can prepare North Indian thali , non veg thali, Sandwich, Maggie
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Cook/chef
4 days ago
Yelahanka, Bengaluru, Karnataka, India Nidhaana - Cafe Full timeWe are seeking a talented and adaptable South Indian Cook/chef to join our team. South Indian Cooking style preferred - No baking experience required - Creative freedom - Attractive incentives & accommodation provided - Opportunity for professional growth and a supportive working environment. Pay: ₹15,000.00 - ₹18,000.00 per month **Benefits**: - Food...
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Cook/chef
1 week ago
Bengaluru, India Mak Hotel Full timeResponsible for day-to-day kitchen operation (Indian section). - Prepare, cook and serve a variety of items in accordance with menus. - Ensure food should be presented, preparation and service must up to par in the kitchen. - Assisting in inventories, stock ordering management. - Ensure kitchen safety and food hygiene are followed accordance with NEA...
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Cook/chef
10 hours ago
HSR Layout, Bengaluru, Karnataka, India Pepono Cafe Full time**Job Summary**: **Key Responsibilities**: - Prepare and cook menu items according to recipes and standards - Plan and execute daily food preparation and cooking activities - Ensure food is cooked and presented in an appealing and timely manner - Maintain cleanliness and organization of the kitchen and food prep areas - Manage inventory and notify when...
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North Indian Chef/cook
1 week ago
Mathikere, Bengaluru, Karnataka, India SHANTI BBCPL (JV) Full timeWe are looking for a North Indian chef/cook for a restaurant in Bangalore. Should have at least 5-6 years of experience in cooking Non Veg. He should be from North states. **Job Types**: Full-time, Permanent Pay: ₹22,000.00 - ₹26,000.00 per month **Benefits**: - Food provided - Leave encashment - Life insurance Schedule: - Day shift - Fixed...
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Cook/chef
2 weeks ago
Bengaluru, Karnataka, India Ornosh Private Limited Full time**Job Title**: Chef Helper **Location**: Bangalore, Indiranagar **Position Type**: Full-Time **About FreshMojo**: FreshMojo is a dynamic and innovative culinary team dedicated to providing the freshest and healthiest food options to our valued customers. We are seeking a passionate and dedicated Chef Helper to become an integral part of our kitchen team....
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Cook/chef - Bangalore
6 days ago
Bengaluru, India The Organic World Full timeHiring for Cook or Chef for Bangalore. Who is well in south and north Indian foods. Day Shift Males We are providing PF, ESI and uniform, food coupons if requited accommodations. Work location - Bangalore MG Road **Salary**: ₹20,000.00 - ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift Ability to...
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Cook/chef
6 days ago
Kammanahalli, Bengaluru, Karnataka, India Lazy Spoon Full time**Key Responsibilities**: - Prepare, cook, and present a variety of traditional **Kerala** and **Tamil Nadu** dishes, including breakfast items, main courses, and accompaniments. - Develop and innovate menu items while maintaining authenticity in flavors. - Ensure that all dishes are prepared to the highest quality and in accordance with food safety...