Commi-ii Indian

**Job Title**: Indian Commis 2 & 3 ( Accommodation Provided) **Location**: Andheri, Mumbai **Department**: Kitchen / Culinary **Reports to**: Chef de Partie / Sous Chef / Executive Chef **JJob Summary**: We are seeking passionate and motivated individuals to join our Indian cuisine kitchen team as **Commis II** and **Commis III**. These positions support...

**Primary Responsibilities**: - **Food Preparation**: - Assist in the preparation of traditional South Indian dishes such as dosa, idli, vada, sambar, rasam, chutneys, etc. - Cut vegetables, grind spices, and prepare batter/pastes as instructed. - Maintain consistency and quality in the preparation of food. - **Cooking Assistance**: - Work under the...

**Experienced Indian Commi 2 **required for a Family Restaurant in Kolkata Location: Chandni Chowk, Kolkata **Must have at least 2 years of experience in the same field** Qualification: Any **Key Skill Required: Preparing various Indian Dishes** Salary**:Rs. 12000/- to Rs. 13000/- per month** Pay: ₹12,000.00 - ₹13,000.00 per month **Benefits**: -...

Commis IKey Responsibilities:Prepare and cook dishes of assigned cuisine (South Indian/Chinese/Mughlai/Awadhi) with authenticity and consistency.Manage mise-en-place and daily food preparation.Ensure portion control, plating standards, and hygiene compliance.Train and supervise Commis II & III in techniques, recipes, and kitchen safety.Monitor inventory and...

**Job Title**: Indian Commis 2 **Location**: We Madam Restaurant, Salt Lake Sector V, Kolkata **Salary**: Up to ₹16,000 per month **Experience Required**: Up to 3 years **Job Type**: Full-Time **About Us**: We Madam Restaurant is a renowned dining destination located in the bustling Salt Lake Sector V area of Kolkata. We pride ourselves on delivering...

As a Commi 1 / 11 - South Indian, you will be responsible for preparation and cooking of South Indian cuisine. You will play a key role in ensuring the kitchen operates smoothly and maintains a high standard of food quality and hygiene. You will learn from senior chefs and contribute to the culinary team in a fast-paced environment. **Job Types**:...

Seeking Commi III for a renown brand in cloud kitchen business - Must have an experience on North Indian and Chinese cuisines. Hands on Bengali preparations would be an added advantage. - Ensure the quality of food served in all food outlets. - Assist & helping within your department - Hygiene control - Always provide a courteous and professional service and...

**Commis I - Indian and Tandoor** **Reports To**: Outlet chef **Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation. **Responsibilities**: - Assisting...

Looking for **Commis - II (**Indian Curry Section**)** for Foodcourt at Star Mall (Barasat / Madhyam gram) at the earliest. **General Responsibilities**: Assist with mise-en-place for his/her assigned station/section. Ensure you have acknowledged handovers from previous shifts. Maintains the orderliness and cleanliness of the workstations, buffet area,...

**Position Summary**: The Indian Chef de Partie (CDP) is responsible for preparing and presenting high-quality Indian dishes, ensuring authentic flavors, consistency, and adherence to hygiene and safety standards. The CDP will supervise a section of the kitchen, guide junior staff, and ensure smooth operations during service at the resort’s restaurants or...