Indian Commi 2

As a Commis II, you are **responsible for the daily food preparation and duties assigned to meet the set standard and qualities**. Your role will include key responsibilities such as: Supporting Sr Chef or Commis I in the daily operation and work. Work according to the menu specifications by the Jr. No accommodation will be provided No pick up or drop...

**1. Food Preparation & Cooking** - Assist in preparing ingredients (cutting, chopping, marinating, etc.) under the supervision of senior chefs (Commis I, CDP, or Sous Chef). - Cook assigned dishes according to recipe standards and food safety guidelines. - Ensure portion sizes, presentation, and seasoning meet restaurant standards. **2. Station...

**Commis I - Indian and Tandoor** **Reports To**: Outlet chef **Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation. **Responsibilities**: - Assisting...

**Position Summary**: The Indian Chef de Partie (CDP) is responsible for preparing and presenting high-quality Indian dishes, ensuring authentic flavors, consistency, and adherence to hygiene and safety standards. The CDP will supervise a section of the kitchen, guide junior staff, and ensure smooth operations during service at the resort’s restaurants or...

**Job Summary**: Leads the Indian kitchen section, ensuring the preparation of quality dishes for buffet and à la carte dining. **Key Responsibilities**: - Manage Indian food section independently. - Ensure recipe accuracy and portion control. - Supervise commis chefs. - Maintain hygiene and temperature checks. **Profile Requirements**: - Hotel...

Commi 1 ,2 Indian and Tandoor and Commi 3 needed for a premium North Indian and Mughalai food delivery kitchen at Andheri west..prior experience required **Job Types**: Full-time, Permanent, Fresher Pay: ₹9,686.71 - ₹23,431.79 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Performance...

Commis IKey Responsibilities:Prepare and cook dishes of assigned cuisine (South Indian/Chinese/Mughlai/Awadhi) with authenticity and consistency.Manage mise-en-place and daily food preparation.Ensure portion control, plating standards, and hygiene compliance.Train and supervise Commis II & III in techniques, recipes, and kitchen safety.Monitor inventory and...

**Job Overview** We are seeking an experienced South Indian Chef to join our team at Namaste Foodies (Kolkata). As a South Indian Chef, you will be responsible for preparing and cooking delicious and authentic South Indian dishes. This is a mid-level position, requiring 2 to 4 years of experience in South Indian cuisine. The job is located in Kolkata and...

Seeking **Commis Chefs/ All Rounder Cook** for a renown brand in cloud kitchen business. - **Must have an expertise on North Indian and Chinese cuisines. Hands on Bengali preparations would be an added advantage**. - Ensure the quality of food served in all food outlets. - Assist in training within your department - Hygiene control - SOPs for all dishes are...

Looking for **Commis - II (**Indian Curry Section**)** for Foodcourt at Star Mall (Barasat / Madhyam gram) at the earliest. **General Responsibilities**: Assist with mise-en-place for his/her assigned station/section. Ensure you have acknowledged handovers from previous shifts. Maintains the orderliness and cleanliness of the workstations, buffet area,...