Indian - Commi 2

**Job Title**: Indian Commis 2 **Location**: We Madam Restaurant, Salt Lake Sector V, Kolkata **Salary**: Up to ₹16,000 per month **Experience Required**: Up to 3 years **Job Type**: Full-Time **About Us**: We Madam Restaurant is a renowned dining destination located in the bustling Salt Lake Sector V area of Kolkata. We pride ourselves on delivering...

**Job Description: Commi 2 Indian Chef** **Position**: Commi 2 Indian Chef **Location**: We Madam, Salt Lake Sector V, Kolkata **Experience Required**: 1-5 years **Salary**: Up to ₹16,000 per month **About Us**: We Madam is a premier dining destination in Salt Lake Sector V, known for its exquisite Indian cuisine and exceptional service. We pride...

A Commi II, also known as a Commis 2, is a junior culinary role in a commercial kitchen, typically supporting more experienced chefs and cooks. In an Indian kitchen setting, their responsibilities often include assisting in the preparation of Indian dishes, maintaining cleanliness, and following recipes. They may also be involved in stock management, hygiene...

We have opening for Indian, Chinese & Continental chef (Commi 1/ Commi 2 / Commi 3) at 145(noon to moon) Cafe+bar, Park Street. Commi 3: Min. 3 - 6 months exp. on ( Indian/Chinese/Continental ) Cuisine. Commi 2: Min. 2 - 3 years exp. on ( Indian/Chinese/Continental ) Cuisine. Commi 1: Min. 3 - 5 years exp. on ( Indian/Chinese/Continental )...

As a Commi 1 / 11 - South Indian, you will be responsible for preparation and cooking of South Indian cuisine. You will play a key role in ensuring the kitchen operates smoothly and maintains a high standard of food quality and hygiene. You will learn from senior chefs and contribute to the culinary team in a fast-paced environment. **Job Types**:...

A South Indian QSR is hiring South Indian specialized cook/chef/commi 1 & 2 level staff for Delhi & Kolkata operating store. Visit our store at Dosa Coffee,Ideal Plaza,11/1,Sarat Bose Road,Kol-20 near Minto park crossing. **Salary**: ₹10,000.00 - ₹25,000.00 per month Schedule: - Rotational shift Application Question(s): - do you know south indian...

**1. Food Preparation & Cooking** - Assist in preparing ingredients (cutting, chopping, marinating, etc.) under the supervision of senior chefs (Commis I, CDP, or Sous Chef). - Cook assigned dishes according to recipe standards and food safety guidelines. - Ensure portion sizes, presentation, and seasoning meet restaurant standards. **2. Station...

Seeking Commi III for a renown brand in cloud kitchen business - Must have an experience on North Indian and Chinese cuisines. Hands on Bengali preparations would be an added advantage. - Ensure the quality of food served in all food outlets. - Assist & helping within your department - Hygiene control - Always provide a courteous and professional service and...

**Primary Responsibilities**: - **Food Preparation**: - Assist in the preparation of traditional South Indian dishes such as dosa, idli, vada, sambar, rasam, chutneys, etc. - Cut vegetables, grind spices, and prepare batter/pastes as instructed. - Maintain consistency and quality in the preparation of food. - **Cooking Assistance**: - Work under the...

**Position Summary**: The Indian Chef de Partie (CDP) is responsible for preparing and presenting high-quality Indian dishes, ensuring authentic flavors, consistency, and adherence to hygiene and safety standards. The CDP will supervise a section of the kitchen, guide junior staff, and ensure smooth operations during service at the resort’s restaurants or...