South Indian Cook

A South Indian cook prepares authentic South Indian dishes, such as idlis, dosas, vadas, sambar, rasam, and chutneys. They also ensure food safety standards, maintain a clean kitchen, and present food attractively **Job Types**: Full-time, Permanent Pay: ₹14,000.00 - ₹18,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: -...

**Responsibilities**: **Menu Planning**:Create and plan South Indian menus, considering regional variations and popular dishes. Ensure a diverse range of vegetarian and non-vegetarian options. **Food Preparation**:Prepare and cook South Indian dishes such as dosas, idlis, vadas, sambar, rasam, curries, and various rice dishes. Follow traditional recipes and...

Need cook from Karnataka ( Mandya, Mysore, Kolar, Udapi ,shivamoga, Tumkur.Nandini Vidyanikethana Residential School, To prepare food for 150 members, need south Indian cook, with 5years experience, Free accommodation & food. immediate appointment.1 month holiday in a year. immediate appointmen. Can bring 1 helper also. **Job Type**: Permanent Pay:...

**Job Summary**: The Chef de Partie (CDP) - South Indian Cuisine is responsible for preparing authentic and high-quality South Indian dishes, managing kitchen operations in the assigned section, and ensuring food consistency and hygiene standards. This role involves overseeing junior kitchen staff, maintaining inventory, and contributing to menu...

**Job Title**: South Indian Chef (CDP - Chef de Partie) **Location**: Ravishing Retreat Resort, Ramanagar, Bangalore **Salary**: ₹25,000 - ₹30,000 per month **Experience Required**: 3-4 years **Key Responsibilities**: - **Preparation and Cooking**: Prepare, cook, and present a range of South Indian dishes to a high standard, ensuring consistency and...

We are seeking a skilled and passionate Sous Chef (South Indian - Breakfast) to join our culinary team. - Prepare and cook a variety of authentic South Indian breakfast dishes such as dosa, idli, vada, pongal, upma, and chutneys. - Ensure consistency in taste, presentation, and quality of all dishes. - Innovate and introduce new breakfast recipes while...

**Key Responsibilities**: - Prepare and cook a wide variety of South Indian dishes including dosa, idli, sambar, rasam, biryani, vada, curries, chutneys, and more. - Develop and maintain recipes that preserve authenticity while meeting the needs of modern diners. - Ensure food quality, taste, portion size, and presentation standards are consistently met. -...

**Responsibilities** - Prepare, cook, and present a variety of traditional South Indian dishes according to the established recipes and standards. - Design and develop innovative menu items that reflect the rich culinary heritage of South India while incorporating modern cooking techniques. - Oversee kitchen operations, ensuring adherence to food safety and...

Job Summary: We are seeking an experienced and passionate South Indian Chef to join our culinary team. The ideal candidate will be skilled in preparing a wide variety of traditional and contemporary South Indian dishes, including but not limited to dosa, idli, vada, sambar, rasam, chutneys, biryanis, and regional specialties from Tamil Nadu, Kerala,...

Job Summary:We are seeking an experienced and passionate South Indian Chef to join our culinary team. The ideal candidate will be skilled in preparing a wide variety of traditional and contemporary South Indian dishes, including but not limited to dosa, idli, vada, sambar, rasam, chutneys, biryanis, and regional specialties from Tamil Nadu, Kerala,...