South Indian CDP

14 hours ago


Bengaluru, India Basil Hotels & Hospitality Services Full time

Company Description Basil Hotels & Hospitality Services, a Bangalore-based hospitality group, has successfully operating Institutional Catering and Restaurant services for decades. Embracing agility, we adapt to evolving consumption patterns and focus on offering food experiences as regular value meals or indulgent meals, through online brands and quick eat shops. We prioritise growth as a mindset, striving to create an equal opportunity organisation for individuals of all genders, ages, origins, and backgrounds to dream and achieve.Role DescriptionThis is a full-time role for a South Indian Cook at Basil Hotels & Hospitality Services. The South Indian Cook will be responsible for preparing and cooking authentic South Indian cuisine, ensuring high-quality food presentation, maintaining kitchen hygiene, and managing ingredient inventory. The role also involves collaborating with kitchen staff to ensure efficient food service. This is an on-site role located in Bengaluru.QualificationsExpertise in South Indian cooking and culinary traditionsExperience in food preparation, cooking techniques, and presentationKnowledge of kitchen hygiene and safety standardsAbility to manage ingredient inventory and work collaboratively with kitchen staffStrong organisational and time management skillsPrevious experience in a similar role is preferredCulinary degree or relevant certification is a plus


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