South Indian Commi 3
3 days ago
WE ARE HIRING
Designation:
- South Indian Commi 3
Location:
- Mysore
Salary:
- 12,000 To 20,000 Per Month
Education:
- Diploma / Degree in Hotel Management
Experience:
- Total Experience : 1 Years in South Indian Department
- Minimum Experience : 6 Months As A Kitchen Helper
**Requirements**:
- **Culinary Skills**: Proficient in South Indian culinary techniques, with hands-on experience in preparing a variety of dishes.
- **Experience**: Previous experience as a Commi 3 or similar role in a professional kitchen, preferably with a focus on South Indian cuisine.
- **Knowledge**: Familiarity with regional ingredients, spices, and cooking methods specific to South Indian cuisine.
- **Hygiene Standards**: Adherence to strict hygiene and cleanliness standards to ensure food safety.
- **Team Player**: Ability to collaborate effectively with the culinary team, following instructions and contributing to a positive kitchen environment.
- **Adaptability**: Capacity to work in a fast-paced kitchen, adapting to changing priorities and maintaining composure under pressure.
- **Communication**: Good communication skills to convey information within the kitchen team.
- **Physical Stamina**: Physical fitness and stamina to withstand the demands of a busy kitchen environment.
**Responsibilities**:
- **Food Preparation**: Assist in the preparation of South Indian dishes according to established recipes and standards.
- **Cooking**: Execute cooking tasks as assigned, ensuring the quality and consistency of dishes.
- **Hygiene Maintenance**: Maintain a clean and organized workstation, following hygiene and safety protocols.
- **Ingredient Management**: Proper handling and storage of South Indian ingredients, ensuring freshness and quality.
- **Collaboration**: Work closely with other kitchen staff to coordinate meal preparation and ensure timely service.
- **Quality Control**: Participate in quality control measures to uphold the standards of the kitchen.
- **Adherence to Recipes**: Follow recipes accurately, making adjustments as necessary to meet dietary requirements or preferences.
- **Continuous Learning**: Stay updated on South Indian culinary trends and techniques, seeking opportunities for professional development.
- **Communication**: Communicate effectively with chefs, supervisors, and kitchen staff to maintain a cohesive and efficient working environment.
- **Adaptability**: Adapt to changing menus, priorities, and responsibilities as dictated by the needs of the kitchen and the establishment.
- Languages:
- English and Hindi
**Salary**: ₹12,000.00 - ₹20,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
Work Location: In person
**Speak with the employer**
+91 9096929239
-
Kitchen: South Indian Commi Ii
2 weeks ago
Bengaluru, Karnataka, India Ace Consultants Full timeWE ARE HIRING Job designation: - Kichen: South Indian Commi II Job location: - Bangalore, Karnataka. **Salary**: - 12,000-26,000 per month **Experience**: - Total experience: -3 years of experience in Hotel Industry. - Minimum experience: -1-2 years of experience as a Commi II in South Indian cuisine. Education: - Diploma or certification in...
-
Commi 1 South Indian
2 weeks ago
Sanjay Nagar, Bengaluru, Karnataka, India Acquaint Hospitality Full timeSouth Indain Commi-1 Coastel Commi-1 **Job Types**: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month **Experience**: - total work: 2 years (preferred) Work Location: In person
-
South Indian Kitchen Helper
16 hours ago
Mysuru, Karnataka, India Paradigm Consultancies Full timeWE ARE HIRING Job designation: - South Indian Kitchen Helper Job location: - Mysore, Karnataka **Salary**: - 15,000- 20,000 per month **Experience**: - Total experience: - 4 years experience in hospitality industry. - Minimum experience: 2-3 years experience working in a South Indian kitchen or similar culinary. Education: - High school diploma or...
-
Chef (South Indian Cuisine)
1 week ago
Bengaluru, Karnataka, India AccuTree Consulting Full time**Job Title**: Chef - South Indian Cuisine **Location**: Bengaluru **Job Type**: Full-Time **Industry**: Hospitality / Food & Beverage **Experience Required**: Minimum 1-2 years in South Indian cuisine **Job Summary**: **Key Responsibilities**: - Plan, prepare, and execute a full range of authentic South Indian dishes along with the Head chef (e.g., dosa,...
-
Commi 1st
1 week ago
Mysuru, Karnataka, India Fraterniti foods pvt ltd Full time**Job Summary**: The **Commis 1 Chef - Indian Cuisine** is responsible for preparing and assisting in cooking traditional Indian dishes under the guidance of senior chefs. This role requires a strong understanding of Indian culinary techniques and ingredients, maintaining hygiene, and ensuring food consistency and presentation. **Key Responsibilities**: -...
-
South Indian Chef
3 days ago
Bengaluru, Karnataka, India Kerala Cafe Full timeVangard is a renowned multi chain restaurant group with its presence in Mumbai, Bangalore, Kochi and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. Commi-I / DCDP / Chef etc having more than 5 years experience in Indian / South Indian / North Indian / Chinese as...
-
Chef de Partie- South Indian Cuisine
1 week ago
Mysuru, Karnataka, India IBIS STYLES Full time**Company Description** Join** us at Accor,**where** life pulses**with** passion!** As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all...
-
Commis 1 (South Indian)
1 week ago
Bengaluru, Karnataka, India Signature Club Resort Full timeSignature Club resort is looking for South Indian Chef who is responsible for preparing and cooking a variety of South Indian dishes such as dosas, idlis, vadas, sambar, and chutneys. They must have a thorough understanding of the ingredients and spices used in South Indian cuisine and be able to create flavorful and authentic dishes. - Preparing meals and...
-
South Indian Chef
6 days ago
Whitefield, Bengaluru, Karnataka, India Catch44 Hospitality LLP Full time**Key Responsibilities**: - Prepare and cook a wide variety of South Indian dishes including dosa, idli, sambar, rasam, biryani, vada, curries, chutneys, and more. - Develop and maintain recipes that preserve authenticity while meeting the needs of modern diners. - Ensure food quality, taste, portion size, and presentation standards are consistently met. -...
-
South Indian Chef
16 hours ago
Bengaluru, Karnataka, India Ace Consultants Full timeWE ARE HIRING Job designation: - South Indian Chef Job location: - Bangalore **Salary**: - 12,000-18,000 **Experience**: - Fresher are welcome Education: - Minimum of a high school diploma or equivalent. Skillset: - Good communication skills - Proficiency manage kitchen operations. IMMEDIATE JOINERS REQUIRED FULL TIME **Profile...