Sous Chef- Continental Food

Hiring for Sous chef & CDP for fine dining restaurant for Hyderabad location.Sous chef- ctc upto 60kCDP upto 35kShould have good experience in continental food.If out of station will get accomodation and fooding for bachelor.Job Type: Full-timePay: ₹50, ₹65,576.03 per monthWork Location: In person

Sous Chef: Continental cuisine - Knowledge and hands on continental dishes. - Should be able to handle seafood. - Should be good at filleting and processing seafood, beef and chicken. Sous Chef: Indian cuisine - Knowledge of Indian curries. **Salary**: ₹40,000.00 - ₹45,000.00 per month **Benefits**: - Food provided Schedule: - Flexible...

As a Sous Chef, you will play a pivotal role in ensuring smooth kitchen operations, upholding quality standards, and leading the team with professionalism, warmth, and enthusiasm. You will work closely with the Head Chef to maintain operational excellence while nurturing a strong and motivated kitchen team. **Why Join Viksit as a Sous Chef?** As a Sous...

Continental Chef /Sous chef manage a staff of assistant chefs, cooks and kitchen staff, as well as creating dishes for the assigned one menu specialty in which he or she excels. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. **KEY JOB...

**Key Responsibilities**: - Assist the Executive Chef in planning, organizing, and overseeing daily kitchen operations. - Supervise kitchen staff across restaurants and banquet events, ensuring high performance and discipline. - Ensure consistent food quality, taste, presentation, and timely delivery, particularly during large banquet functions. - Implement...

**e're Hiring: Continental Chef - Dreams Cafe** Dreams Cafe is looking for a skilled and passionate **Continental Chef** to join our culinary team. If you have experience preparing a variety of continental dishes and a flair for creativity, we'd love to hear from you! **Location**: [Your Cafe’s Location] **Type**: Full-time / Part-time **Experience**:...

**Job Title: Continental Chef** **Employment Type: Full Time, Permanent** **Location: Janavada Village, Shankarpalli Road, Hyderabad.** - Plan and oversee the preparation of all menu items, including appetizers, entrees, and desserts. - Prepare high-quality continental dishes, including pasta, pizza, and other European cuisine - Develop and create new...

**Key Responsibilities**: - Assist the Head Chef in planning and directing food preparation across outlets. - Supervise kitchen staff and ensure proper training, scheduling, and performance. - Maintain consistency in taste, quality, and presentation of all dishes. - Ensure adherence to all food safety, hygiene, and sanitation standards (FSSAI compliant). -...

Company DescriptionTotal Environment Hospitality is dedicated to creating experiences that touch the senses and evoke emotions. Drawing inspiration from nature, arts, crafts, and cultural heritage, we create rich, colorful, and vibrant experiences. Our properties include Windmills and Oota Bangalore in Bangalore, India, as well as a location in Dallas,...

Looking for trained continental chefs of commi-1, commi-2 and CDP level and as well as of good knowledge multicuisine. should know about continental cuisine, Neapolitan pizza, NO FRESHER REQUIRED only WhatsApp at 8700520280 HAMID( HR) **Job Types**: Full-time, Walk-In Pay: From ₹20,000.00 per month **Benefits**: - Flexible schedule - Food provided -...