Bakery Chef

A bakery sous chef, or pastry sous chef, is the second-in-command to the Executive Pastry Chef, responsible for overseeing the production of baked goods, managing kitchen staff, maintaining quality and sanitation standards, assisting with menu development, and controlling inventory and food costs. Key responsibilities include supervising pastry teams,...

**Key Responsibilities**: - Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to recipes and standards. - Develop new and creative recipes to enhance the bakery menu. - Monitor and manage ingredient inventory, ensuring that all items are fresh and stocked. - Maintain a clean, organized, and safe work environment,...

A Bakery cum Ice Cream Chef is a versatile culinary professional responsible for creating and producing a diverse range of baked goods and frozen desserts. This role involves managing both the bakery and ice cream production processes. Key responsibilities include: - **Recipe Development**: - Develop innovative and delicious recipes for a variety of baked...

Require a skilled Bakery chef specializing in all breads Pay: Up to ₹18,000.00 per month Schedule: - Rotational shift Supplemental pay types: - Commission pay Work Location: In person

Sour House is a bakery/cafe located in Koramangala Bengaluru. We are currently looking for an expereinced baker who will work with our senior bread and pastry chefs in creating artisanal bread and pastries Required Candidate profile Should have at least one year of working in a commercial bakery making breads, viennoiseries, etc

Company Description Established by Mr. Amit Ahuja, AA Hospitality has been redefining the Food & Beverage landscape in Bangalore since its inception in 2015. With a dedication to creating distinctive and user-friendly spaces, we have led to the success of renowned restaurant brands like MISU, Lucky Chan, Brassa & Prequel. AA Hospitality prides itself on...

Hiring for Artisan Bakery: Food Preparation: Measure, weigh, mix, chop, and prepare ingredients for various bakery items. Baking & Finishing: Assist in the baking, finishing, and presentation of pastries, cakes, and other bakery products as directed by a senior chef. Hygiene & Safety: Maintain a high standard of cleanliness in the bakery, at workstations,...

Looking for Bakery Chef at Commi 1 and Commi 2 level Should have passed BHM or Diploma Should be well versed with production of all bakery items. Should have hands on experience with Hotels and Restaurants. Minimum experience required 3-5 years. Should be able to join immediately if selected. **Salary**: ₹20,000.00 - ₹25,000.00 per...

Job Title: Bakery ChefResponsibilities:Prepare and bake cakes, pastries, breads, and other bakery items.Decorate products as per order and maintain quality & presentation.Manage ingredient stock and maintain hygiene standards.Ensure timely production and freshness of all items.Requirements:Experience in baking and decorating.Knowledge of bakery equipment and...

**CDP** **Job Title**:CDP **Department**:Food & Beverage Production Dept**.(Bakery & Confectionery)** **Reporting to**:Executive Chef **Responsible for**:All Subordinate Kitchen Staff **JOB RESPONSIBILITIES & DUTIES**: - To maintain good standards of hygiene in the unit and enforce strict health and hygiene standards. - To ensure that all stocks are...