Commis 3 - South Indian Cuisine

The Commi-1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with minimal supervision. Plays a key role in supporting senior chefs, ensuring quality, taste, and consistency, and supervising junior commis in the Indian kitchen section. Key Responsibilities: Prepare and cook Indian curries, tandoor items, gravies,...

The Commi-1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with minimal supervision. Plays a key role in supporting senior chefs, ensuring quality, taste, and consistency, and supervising junior commis in the Indian kitchen section.Key Responsibilities:Prepare and cook Indian curries, tandoor items, gravies,...

The Commi-1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with minimal supervision. Plays a key role in supporting senior chefs, ensuring quality, taste, and consistency, and supervising junior commis in the Indian kitchen section.Key Responsibilities:Prepare and cook Indian curries, tandoor items, gravies,...

**Looking for three chefs in continental, indian and asian backgrounds** **Chefs required** - Continental commis-1 chef/ CDP who knows Italian, Lebanese and Mexican cuisines - Indian commis-1 chef/ CDP who knows north Indian and South Indian cuisines - Asian commis-1 chef/ CDP who knows Thai and Chinese cuisines **Key Skills**: 1. Minimum 2+ years of...

**Looking for three chefs with Continental, Indian, and Bakery backgrounds** **Chefs required** - Continental commis-1 chef who knows Italian, Lebanese and Mexican cuisines - Indian commis-1 chef who knows north Indian and South Indian cuisines - Bakery commis-1 chef who knows breads and desserts **Key Skills**: 1. Minimum 2+ years of experience in a...

**Job Title: Commis Chef (Indian, Chinese, Continental, South Indian)** Job Overview: Key Responsibilities: **Food** **Preparation**: Prepare ingredients and assist in the cooking process according to recipes and standards for Indian, Chinese, Continental, and South Indian cuisines. **Cooking** **Techniques**: Utilize proper cooking techniques and...

The Commi-2 (Indian Cuisine) assists senior chefs in the preparation and cooking of authentic Indian dishes. Responsible for supporting mise-en-place, cooking as per recipes, and maintaining hygiene and quality standards in the Indian kitchen section.Key Responsibilities:Assist in preparation and cooking of Indian curries, tandoor items, gravies, rice,...

**Location: Delhi Cantt** | **Job Type**: Full-Time | **Experience Required**: Minimum 2 Years (per role) **1. Indian Commi I** **Key Responsibilities**: - Prepare and cook authentic Indian dishes, including gravies, snacks, and curries. - Assist in menu planning and ensure consistent taste and presentation. - Manage daily mise en place and maintain...

**Job Title**: Sous Chef - Indian Cuisine **Location**: Udaipur(No locals) **Department**: Indian Cusine **Reporting to**: Head Chef / Executive Chef **Job Summary**: **Key Responsibilities**: - Assist the Head Chef in planning, developing, and executing authentic Indian dishes across various regional cuisines (North Indian, South Indian, Mughlai,...

**Looking for three chefs in continental, indian and asian backgrounds** **Chefs required** - Continental commis-1 chef/ CDP who knows Italian, Lebanese and Mexican cuisines - Indian commis-1 chef/ CDP who knows north Indian and South Indian cuisines - Asian commis-1 chef/ CDP who knows Thai and Chinese cuisines **Key Skills**: 1. Minimum 2+ years of...