Indian Commis
3 days ago
Company Description Botanica is a destination on Kanakapura Road, Bengaluru, featuring a premium restaurant and luxury residential development. The Botanica Restaurant in Jyotipuram is renowned for its North Indian, Asian, and Oriental cuisine, offered in a lush two-story setting with amenities such as a full bar, wheelchair access, and family-friendly spaces. Known for its signature candlelight dinners on Wednesdays, it provides a distinctive dining experience. Nearby, Botanica’s Residential Development offers eco-conscious, upscale living, with premium villa plots and sustainable design elements, including a pet park for a modern and green lifestyle.Role Description This is an on-site, full-time role for an Indian Commis at Botanica Restaurant, located in Bengaluru. The Indian Commis will assist in the preparation and cooking of high-quality dishes, focusing primarily on the Indian cuisine section. Responsibilities will include food preparation, maintaining hygiene standards, supporting senior chefs, and ensuring efficient kitchen operations. The role requires active participation in upholding food quality and assisting in the swift delivery of meals during service hours.Qualifications Proficiency in Food Preparation and Cooking, with a focus on Indian cuisine Strong Culinary Skills and basic knowledge of kitchen operations Understanding of Hygiene standards and food safety regulations Good Communication skills to collaborate effectively within the kitchen team Ability to work in a fast-paced environment and adapt to workload demands Formal culinary training or certifications are a plus Experience in high-quality dining establishments is preferred
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Commi-1 (Indian)
6 days ago
Delhi, Delhi, India SEVEN SEAS HOTEL Full timeThe Commi-1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with mínimal supervision. Plays a key role in supporting senior chefs, ensuring quality, taste, and consistency, and supervising junior commis in the Indian kitchen section. **Key Responsibilities**: - Prepare and cook Indian curries, tandoor items,...
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Indian Commis
4 days ago
Delhi, India Botanica | Holiday Village Resort Full timeCompany DescriptionBotanica is a destination on Kanakapura Road, Bengaluru, featuring a premium restaurant and luxury residential development. The Botanica Restaurant in Jyotipuram is renowned for its North Indian, Asian, and Oriental cuisine, offered in a lush two-story setting with amenities such as a full bar, wheelchair access, and family-friendly...
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Commi-2 (Indian)
6 days ago
Delhi, Delhi, India SEVEN SEAS HOTEL Full timeThe Commi-2 (Indian Cuisine) assists senior chefs in the preparation and cooking of authentic Indian dishes. Responsible for supporting mise-en-place, cooking as per recipes, and maintaining hygiene and quality standards in the Indian kitchen section. **Key Responsibilities**: - Assist in preparation and cooking of Indian curries, tandoor items, gravies,...
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Commi-1 (Indian)
4 days ago
Delhi, NCR, India Seven Seas Hospitality Full time ₹ 9,00,000 - ₹ 12,00,000 per yearThe Commi-1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with minimal supervision. Plays a key role in supporting senior chefs, ensuring quality, taste, and consistency, and supervising junior commis in the Indian kitchen section.Key Responsibilities:Prepare and cook Indian curries, tandoor items, gravies,...
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Commi-2 (Indian)
4 days ago
Delhi, NCR, India Seven Seas Hospitality Full time ₹ 3,00,000 - ₹ 6,00,000 per yearThe Commi-2 (Indian Cuisine) assists senior chefs in the preparation and cooking of authentic Indian dishes. Responsible for supporting mise-en-place, cooking as per recipes, and maintaining hygiene and quality standards in the Indian kitchen section.Key Responsibilities:Assist in preparation and cooking of Indian curries, tandoor items, gravies, rice,...
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Indian chef
1 week ago
New Delhi, India LEVVEL 5 Restaurant Full timeCompany DescriptionLEVVEL 5 Restaurant & Ready-to-Eat is a dynamic culinary brand based in Surat, known for its innovation in authentic Indian cuisine and premium ready-to-eat meals. With a decade of excellence in the food industry, LEVVEL 5 combines traditional flavors with modern convenience, offering restaurant-quality dishes that are delicious, hygienic,...
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Indian chef
3 days ago
New Delhi, India LEVVEL 5 Restaurant Full timeCompany Description LEVVEL 5 Restaurant & Ready-to-Eatis a dynamic culinary brand based in Surat, known for its innovation in authentic Indian cuisine and premium ready-to-eat meals. With a decade of excellence in the food industry, LEVVEL 5 combines traditional flavors with modern convenience, offering restaurant-quality dishes that are delicious, hygienic,...
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Indian Commi 2nd
1 week ago
Delhi, NCR, India Naukri Hospitality Jobs Full time ₹ 2,00,000 - ₹ 6,00,000 per yearWe are looking for a highly skilled and experienced Indian Commi 2nd to join our team in the Hotels & Restaurants industry. The ideal candidate will have 1-2 years of experience in a similar role.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing menus for special events and functions.Maintain high standards of food quality,...
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Commis I
2 weeks ago
Delhi, Delhi, India Rakabi The Fern Resort, Igatpuri Full time**Job Title**: **Commis I Commis II** (Specialization: (Indian, Chinese, Tandoor Continental) **Position Summary**: The Commis I II roles are responsible for preparing and cooking food in their respective cuisines (Indian, Chinese, Tandoor Continental) while maintaining the highest standards of quality, hygiene, and consistency. The position supports the...
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indian commi 1
2 weeks ago
Dhaula Kuan, Delhi, Delhi, India Sandoz Restaurant Pvt Ltd Full time ₹ 2,00,000 - ₹ 3,50,000 per yearAn Indian Commi 1 (Commis Chef 1) job description involves assisting senior chefs in preparing and cooking authentic Indian cuisine, managing kitchen hygiene, and maintaining inventory. Key duties include preparing ingredients, following recipes, ensuring food safety and sanitation, and supporting the kitchen team during service. The role is ideal for those...