Dcdp - Continental Cuisine

Job Summary: The Continental Commi I is responsible for assisting in the preparation and presentation of continental dishes while maintaining high standards of food quality, hygiene, and safety. Key Responsibilities: - Assist in the preparation of food items according to standardized recipes and menu specifications. - Prepare ingredients such as meats,...

Company Description Company Description Join us at Accor where life pulses with passion As a pioneer in the art of responsible hospitality the Accor Group gathers more than 45 brands 5 600 hotels 10 000 restaurants and lifestyle destinations in 110 countries While each brand has its own personality where you will be able to truly find yourself they all share...

Company Description Join us at Accor where life pulses with passion As a pioneer in the art of responsible hospitality the Accor Group gathers more than 45 brands 5 600 hotels 10 000 restaurants and lifestyle destinations in 110 countries While each brand has its own personality where you will be able to truly find yourself they all share a common ambition...

**Responsibilities**: - Assist in preparing and cooking a variety of **Continental dishes** (starters, grills, pastas, sauces, salads, etc.) - Support Commi 1, Chef de Partie, and Sous Chef in daily kitchen operations - Maintain consistency in taste, quality, and presentation of food - **Bring uniqueness and creativity to dishes while following standard...

A Demi Chef de Partie (DCDP) specializing in the Tandoor section plays a crucial role in Indian kitchens, particularly in establishments offering traditional tandoori cuisine. This position involves overseeing the preparation and cooking of dishes using a tandoor oven, ensuring high standards of food quality, hygiene, and presentation. **Key...

Responsibilities include: - Good knowledge of Continental cuisine - Well versed with sauces - Minimum experience of 3-4 years Pay: ₹15,000.00 - ₹17,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Fixed shift Application Question(s): - What is your current location? - How many years of experience do you have in...

About the RoleWe are seeking a highly skilled Continental Head Chef to lead our kitchen operations and ensure exceptional quality in food preparation, taste, hygiene, and presentation. The ideal candidate must have deep experience in continental cuisine, menu engineering, kitchen supervision, and maintaining high culinary standards.Key Responsibilities- Lead...

Responsibilities:Assist in preparing and cooking a variety of Continental dishes (starters, grills, pastas, sauces, salads, etc.)Support Commi 1, Chef de Partie, and Sous Chef in daily kitchen operationsMaintain consistency in taste, quality, and presentation of foodBring uniqueness and creativity to dishes while following standard recipesSuggest and...

About the Role We are seeking a highly skilled Continental Head Chef to lead our kitchen operations and ensure exceptional quality in food preparation, taste, hygiene, and presentation. The ideal candidate must have deep experience in continental cuisine, menu engineering, kitchen supervision, and maintaining high culinary standards. Key Responsibilities...

About the Role We are seeking a highly skilled Continental Head Chef to lead our kitchen operations and ensure exceptional quality in food preparation, taste, hygiene, and presentation. The ideal candidate must have deep experience in continental cuisine, menu engineering, kitchen supervision, and maintaining high culinary standards. Key Responsibilities...