
Dcdp (European / Continental)
22 hours ago
**Culinary Leadership**: Supervise and manage the Continental and European cuisine section, ensuring the preparation and cooking of dishes meet established standards for quality, taste, and presentation.
- **Menu Development**: Collaborate with senior chefs to develop, refine, and execute new recipes and menu items while ensuring innovation and consistency.
- **Team Supervision**: Lead and mentor Commis chefs, ensuring proper training, task delegation, and smooth coordination within the team during service.
- **Quality Assurance**: Oversee the quality, freshness, and presentation of ingredients and finished dishes, addressing any deviations promptly.
- **Hygiene and Safety Compliance**: Maintain a safe and clean work environment by enforcing strict adherence to food safety, hygiene, and sanitation protocols as per HACCP standards.
- **Inventory and Stock Control**: Monitor inventory levels, assist in ordering supplies, ensure proper storage, and implement stock rotation to minimize wastage.
- **Operational Efficiency**: Ensure timely and efficient kitchen operations by managing workflow, coordinating with other sections, and addressing challenges during peak service hours
**Job Types**: Full-time, Permanent
Pay: ₹26,000.00 - ₹38,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund
Schedule:
- Rotational shift
Supplemental Pay:
- Yearly bonus
**Experience**:
- total work: 4 years (required)
Work Location: In person
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Dcdp (European / Continental)
5 days ago
Mahatma Gandhi Road, Bengaluru, Karnataka, India Manu Chandra Ventures Full time**Culinary Leadership**: Supervise and manage the Continental and European cuisine section, ensuring the preparation and cooking of dishes meet established standards for quality, taste, and presentation. - **Menu Development**: Collaborate with senior chefs to develop, refine, and execute new recipes and menu items while ensuring innovation and...
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Dcdp - Continental Cuisine
6 days ago
Indiranagar, Bengaluru, Karnataka, India Big Pitcher Full time**Key Responsibilities**: - Assist in preparing and presenting dishes in your section, primarily focused on Continental cuisine (Italian, French, Mediterranean, etc.). - Ensure all food preparation meets quality standards and hygiene regulations. - Support the Chef de Partie in managing mise en place and daily operations of the section. - Maintain...
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Dcdp Kitchen Chef
4 days ago
Bengaluru, Karnataka, India Paws N Collars Full time**Company Overview**: The Pet People Cafe is a unique dining experience dedicated to catering to both pets and their families. Located within the vibrant community of pet lovers, we offer a diverse menu inspired by Continental and Asian cuisines, carefully crafted to delight the taste buds of both humans and their furry companions. Our commitment to quality,...
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Dcdp Continental Cuisine
5 days ago
Indiranagar, Bengaluru, Karnataka, India Big Pitcher Full time**Key Responsibilities**: - Prepare, cook, and present Continental dishes using standard recipes and techniques. - Support the Chef de Partie and Sous Chef in daily kitchen operations. - Ensure consistency in taste, quality, and presentation of all food items. - Maintain a clean and organized workstation, adhering to hygiene and safety regulations (HACCP...
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Continental Chef
3 days ago
Bengaluru, India Blue Tokai Coffee Roasters Full timeWe are urgently hiring for the **Continental Chef** for Premium Chain Of Café Position - **Continental Commies / CDP / DCDP** Location - **RMZ / HBR Layout / Koramangala / Sadashiv Nagar** 5 Days Working Salary - **Best in the Industry** - **Responsibilities**_ - Be familiar with sanitation regulations - Setting up of the kitchen with cooking utensils,...
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Dcdp/cdp for Continental
5 days ago
Bengaluru, India Adarsh Hamilton Full timeStrong in continental - 4 to 6 year Experienc in Star Hotel / 5 years of experience in Resturant. - Good Interpersonal and Communication Skill - Organized and Detail Oriented - Able to Work Under Pressure **Salary**: ₹20,000.00 - ₹24,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift
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Chef
3 days ago
Bengaluru, Karnataka, India Prime Services Private Limited Full timeLooking to hire chefs for one restaurant chain at HRBR Layout. The following are the requirements: 1. Continental CDP/Commie 1 and 2 2 Chinese Commie 1 and 2 3. Pantry Commie 1 & 2 4. Pizza DCDP/Commie 1, 2 and 3 Attractive salary. People from outside Bangalore will be provided with accommodation and food. **Job Types**: Full-time, Permanent Pay:...
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Continental Dcdp
6 days ago
Bengaluru, Karnataka, India PARASHAR HOSPITALITY SOLUTIONS Full timeResponsibilities - Prepare menus in collaboration with colleagues - Ensure adequacy of supplies at the cooking stations - Prepare ingredients that should be frequently available (vegetables, spices etc.) - Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes - Put effort in optimizing the cooking process with...
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Chef de Partie
22 hours ago
Amer Road, Jaipur, Rajasthan, India TATHASTU HOSPITALITY Full time**ob Description**: **Key Responsibilities**: - Prepare and present high-quality continental dishes in accordance with the restaurant’s standards. - Supervise and coordinate the activities of commis chefs and kitchen helpers in the continental section. - Ensure timely mise-en-place and smooth kitchen operations during service. - Maintain cleanliness and...
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Culinary Professional
3 days ago
Bengaluru, Karnataka, India beBeeCulinary Full time ₹ 9,00,000 - ₹ 12,00,000Our team seeks an accomplished Culinary Professional to take charge of food preparation and kitchen operations.Job Description:As a key member, you will work closely with our culinary experts to deliver exceptional dining experiences. This includes preparing high-quality dishes, maintaining a clean and organized kitchen environment, and adhering to...