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  Continental Cook

  2 weeks ago

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  Injambakkam, Chennai, Tamil Nadu, India V G P UNIVERSAL KINGDOM Full time

  As a Continental Cook, you will be responsible for preparing and cooking a variety of continental dishes, ensuring the highest standards of quality and presentation. You will work closely with the kitchen team to create a diverse and appealing menu, while maintaining cleanliness and organization in the kitchen. ▎Key Responsibilities: - Food Preparation:...

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  Continental Cook

  7 days ago

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  Need Continental Cook with Commi Level Experience. Food and Accommodation will be provided **Salary**: From ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Flexible shift Supplemental pay types: - Joining bonus Ability to commute/relocate: - Ambattur, Chennai - 600053, Tamil Nadu: Reliably commute or planning to relocate before...

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  Continental Chef

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  Chennai, Tamil Nadu, India The Art of Living HR Full time

  A Continental Chef is a culinary professional specializing in preparing and cooking European cuisine, focusing on dishes and techniques from countries like France, Italy, and Spain. Their responsibilities include ensuring high-quality food, managing kitchen operations, maintaining food safety standards, and presenting visually appealing dishes to guests in...

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  Continental Chef

  1 week ago

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  Chennai, Tamil Nadu, India The Art of Living HR Full time

  **Location**: Chennai **Job description** A Continental Chef is a culinary professional specializing in preparing and cooking European cuisine, focusing on dishes and techniques from countries like France, Italy, and Spain. Their responsibilities include ensuring high-quality food, managing kitchen operations, maintaining food safety standards, and...

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  Continental Chef

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  Mylapore, Chennai, Tamil Nadu, India VIVIAN AGENCY Full time

  We are hiring for **Continental Chef** Urgent requirement immidiately join **Gender : Male** Job location**:Chennai Chitlapakkam (Cafe)** **Requirements**: Proven experience as a Continental Chef (minimum 1-5 years preferred) Knowledge of kitchen operations and food safety standards **Responsibilities** Prepare and cook a wide range of Continental...

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  Commis Chef

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  **Position - (Commis 2, 3 - continental)** **Experiences - ( 5-8) years** **Location - Chennai** **Looking for immediate joiners** **Responsibilities**: - **Food Preparation**: - Prepare and cook a variety of continental dishes according to the menu specifications. - Follow recipes and presentation guidelines to ensure consistency and quality. - Ensure...

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  Continental Chef

  4 days ago

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  Teynampet, Chennai, Tamil Nadu, India Cafe Coffee House Full time

  Overview: Key Responsibilities: - Prepare and cook Continental dishes following recipes and restaurant standards, ensuring consistency and quality. - Oversee kitchen operations, including food preparation, cooking, and plating.Manage kitchen staff, providing training, direction, and motivation to maintain smooth workflow and high standards. - Maintain...

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  Continental Sous Chef

  2 weeks ago

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  Kovalam, Chennai, Tamil Nadu, India Sri Nanda Impex Full time

  kindly reach us Gokuladevi - 8668041213 Job description - Create, plan & cook all daily specials. - Experience in Continental Any Graduate Continental, Indian, Italian, Tandoor, International, Chinese Food + Accommodation+ Insurance provided Location: Kovalam, Chennai **Job Types**: Full-time, Permanent Pay: ₹50,000.00 - ₹60,000.00 per...

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  Cook

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  Chennai, Tamil Nadu, India Sindoori Management Solution Full time

  **Job Summary**: **Key Responsibilities**: - Prepare and cook meals according to daily menus and specific dietary requirements. - Ensure food is prepared in a timely and hygienic manner. - Maintain cleanliness and organization of the kitchen, equipment, and utensils. - Monitor stock levels of ingredients and notify supervisor for requisition. - Follow food...

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  Continental Chef

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  Chennai, Tamil Nadu, India Hub at Ecr Full time

  Preparing, cooking, and presenting high quality dishes within the speciality section - Assisting the Head Chef in creating menu items, recipes and developing dishes. - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training Chefs. - Monitoring portion and waste control - Overseeing...