South Indian Cook
1 week ago
**Job Summary**
Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
**Responsibilities and Duties**
Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
**Required Experience, Skills and Qualifications**
Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
**Benefits**
Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
JOB location : Electronic city bangalore
Address:
- Svenska hotel, Electronic city phase1, opposite to wipro gate no5,
**Salary**: ₹10,000.00 - ₹15,000.00 per year
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