F&b Captain

We are hiring for F&B Captain Experience: min 1 year Education: Bachelors is must **Responsibilities**: - Coordinate with guests, servers, and kitchen staff to ensure quality service and timely delivery of food and beverages - Supervise serving staff and maintain a high level of professionalism, ensuring adherence to service standards and policies - Keep...

**About us** Alma Bakery & Cafe is an innovative venture that redefines the cafe experience by harmonizing nature with a modern indoor setting. Backed by a family of seasoned bakers with over 60 years of legacy, Alma embodies a passion for culinary excellence and a commitment to conscious, mindful consumption. Rooted in expertise and a vision to serve the...

As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. Also to handle daily team...

**Job Summary**: The F&B Captain is responsible for leading and overseeing the daily operations of the food and beverage service area. They ensure that the guests receive high-quality service, assist in managing a team of waitstaff, and provide leadership to ensure smooth and efficient service delivery. **Key Responsibilities**: - **Guest Service**: -...

we are looking for F&B Captain **Only those having experience of any Hotel / Resort / Restaurant should apply** Skills: Good knowledge, good communication, Team handling Experience: min 2 years Roles: - supervising the service staff - ensuring quality control - coordinating events - managing customer complaints - ensuring that all service standards are...

**Job Summary** Minimum 3 yrs of experience as a captain Industry: - Hospitality & Tourism **Salary**: ₹12,000.00 - ₹18,000.00 per month Application Question(s): - Have you done HM course like BHM/DHM, if yes from which institute **Education**: - Diploma (required) **Experience**: - work: 1 year (required)

**Job Description: Steward Captain** Responsible for operating F&B outlets assigned to him/ her. **Role & Responsibilities** - Monitoring & ensuring F & B service operations are running smoothly. - Organizing duty roster of service staff. - Cost control, inventory, Training - Maintaining SOP for quality. - Should able to introduce innovative ideas for...

Responsible for operating F&B outlets assigned to him/ her. - Role & Responsibilities - Monitoring & ensuring F & B service operations are running smoothly. - Organizing duty roster of service staff. - Cost control, inventory, Training Maintaining SOP for quality. - Should able to introduce innovative ideas for generating targeted sale Guest interaction,...

**Job Summary**: We are seeking a confident and service-oriented **Restaurant Captain** to lead the front-of-house team and ensure a smooth and high-quality dining experience for guests. The Restaurant Captain plays a key role in supervising service staff, handling guest interactions, and coordinating with kitchen and bar teams for timely service. **Key...

**Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guests are serviced within the specified time. - Has a good...