F&b Captain

To supervise the day-to-day operations of the bar. This includes making sure the bar is clean, stocked with drinks and supplies, and that everything is working properly. When needed to serve beverages and/or food to the guests in a friendly, courteous and timely manner, resulting in guest satisfaction, also to prepare beverages for other servers to supply to...

1. Serves food and beverage to guest according to prescribed service standards and procedures of outlet with emphasis on speed and accuracy. 2. Cleans and maintains equipment, tools, fixtures, service area in station assigned. 3. Prepares, mixes and serves alcoholic and non-alcoholic drinks. 4. Knowledgeable of wines and its proper service. 5. Performs...

1. Serves food and beverage to guest according to prescribed service standards and procedures of outlet with emphasis on speed and accuracy. 2. Cleans and maintains equipment, tools, fixtures, service area in station assigned. 3. Prepares, mixes and serves alcoholic and non-alcoholic drinks. 4. Knowledgeable of wines and its proper service. 5. Performs...

**Key Responsibilities**: - **Lead and Supervise Service Team**: - Supervise waitstaff, bartenders, and other service staff during shifts. - Assign specific tasks and stations to team members. - Ensure the team is trained on proper service protocols and customer interaction. - **Guest Service Excellence**: - Greet and engage with guests to ensure...