Continental Chef

Looking for good Continental chef for cafe **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Work Location: In person

Roles & ResponsibilitiesMenu & Food PreparationPrepare and cook high-quality continental dishes as per the set menu.Innovate and introduce new dishes to keep the menu fresh and appealing.Ensure food presentation, portion size, and taste remain consistent.Follow standardized recipes to maintain quality across outlets.Kitchen OperationsManage daily kitchen...

**Junior Chef (Continental/Baking)** **Location**: Ariko café, Jubilee Hills, Hyderabad **Job Type**: Full-time **Salary**: ₹12,000 - ₹15,000/month **Shift**: Rotational **Immediate Joining Required** **About ARIKO**: At ARIKO, we specialize in freshly baked goods and beverages including artisanal gelatos and sorbets crafted for modern urban...

Job Title: Commi II ( Continental ) Language: Hindi, Telugu, English Job Summary: The Commis II - Continental in the kitchen responsible for assisting senior chefs in the preparation and presentation of continental dishes, ensuring high-quality food production, and maintaining cleanliness and organization in the kitchen. This role requires culinary skills,...

We are looking for Bakery chefs and continental chefs who has minimum one year experience in certain departments can directly contact us 9963563517 Pay: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift - Rotational shift Supplemental Pay: - Performance bonus Work Location: In person

We are hiring Commis Chefs at different levels (1 / 2 / 3) to support our Continental section. You will work under our CDPs and Sous Chef, assisting in daily prep, live orders, and maintaining kitchen standards. **Key Responsibilities** - Assist in the preparation and execution of Continental dishes (salads, toasts, mains, pastas, burgers, bowls, etc.) -...

Food preparation: Prepare and cook a variety of continental dishes, focusing on high standards of quality and presentation.Menu and recipe development: Develop and innovate authentic recipes, plan menus (including seasonal specials), and ensure dishes are prepared according to established recipes and standards.Kitchen management: Oversee daily kitchen...

i need a chef to good quality of food making continental,chinese,biryanis,starters,mocktails,thickshakes,jusics **Salary**: ₹8,086.00 - ₹36,946.51 per month Schedule: - Day shift - Evening shift - Flexible shift - Monday to Friday - Morning shift - Night shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Hyderabad,...

Key Responsibilities: - Develop and implement new menu items - Supervise kitchen staff and delegate tasks - Oversee food Preparation’s - Maintain inventory and order supplies - Ensure compliance with food safety and sanitation regulations - Plan and manage food and labor c - Maintain a clean and organized kitchen - Experience with creating and executing...

Lead and execute continental menu for a small cafe thats all about art & booksRd No 36 Jubilee Hills HyderabadRequirementsKnowlege of mise en plas and presentation for open toasts, sandwiches, pastas and moreAbility to follow all SOPs for recipe and hygiene consistency.Inventory management on a weekly basis.Need based vendor management for events and...