Commi Ii Continental

Looking for young and dynamic commi 2 for Bakery section salary best in the market contact no 9000306177 Job location Secunderabad Club Pay: ₹12,000.00 - ₹16,000.00 per month **Benefits**: - Food provided - Health insurance - Leave encashment - Provident Fund Schedule: - Rotational shift Supplemental Pay: - Overtime pay - Shift allowance -...

Job DescriptionSummaryTo prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.Qualifications1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary...

**Company Description** The Rustic Spin is an Italian restaurant located in Hyderabad that stays true to the rustic charm of traditional Italian dining. We strive to create a cozy and inviting atmosphere that embodies the essence of Italian hospitality. Our dishes are meant to be shared and savored with loved ones, offering a classic taste of Italy with a...

Responsibilities: Maintain high hygiene and quality standards in the kitchen. Ensure consistency in taste, portion, and presentation. Manage stock and ingredients efficiently. **Requirements**: Minimum 5 years of kitchen experience (Continental kitchen). Ability to work independently and manage workload. Punctual and committed to kitchen timings. N o...

CDP, DCDP, Commi-I, Commi-II, Commi-III **Job Types**: Full-time, Fresher Pay: ₹18,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Paid sick time - Provident Fund Schedule: - Morning shift - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent,...

**loseExample 1 Positions**: **Executive Sous Chef, Sous Chef, Chef De Partie, Demi Chef de Partie, Commis I,II,III.** **Pre opening Artisan Bakery is Looking for you!** **We're looking for someone to join our Pre opening premium Brand, who has the skills and experience in** - **Sourdough bread production**: - **Artisanal baked goods Production**: -...

Looking for freshers, or experienced individuals for the bakery and pastry department to learn on the job and contribute towards the growth of the company, ensuring that quality products are being produced in accordance with the business standards and requirements. **Minimum Qualifications**: - Freshers, or up to 3 years of experience in baking and...

Prepare and cook large quantities of food, following standardized recipes or meal plans. Ensure ingredients are prepared in bulk and portioned appropriately for large-scale production (e.g., chopping vegetables). Follow set food production schedules to ensure timely preparation and service of meals. Handle bulk ingredients efficiently, including large...