Commi Ii

Job Title: Commi II ( Continental ) Language: Hindi, Telugu, English Job Summary: The Commis II - Continental in the kitchen responsible for assisting senior chefs in the preparation and presentation of continental dishes, ensuring high-quality food production, and maintaining cleanliness and organization in the kitchen. This role requires culinary skills,...

CDP, DCDP, Commi-I, Commi-II, Commi-III **Job Types**: Full-time, Fresher Pay: ₹18,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Paid sick time - Provident Fund Schedule: - Morning shift - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will...

**loseExample 1 Positions**: **Executive Sous Chef, Sous Chef, Chef De Partie, Demi Chef de Partie, Commis I,II,III.** **Pre opening Artisan Bakery is Looking for you!** **We're looking for someone to join our Pre opening premium Brand, who has the skills and experience in** - **Sourdough bread production**: - **Artisanal baked goods Production**: -...

Looking for freshers, or experienced individuals for the bakery and pastry department to learn on the job and contribute towards the growth of the company, ensuring that quality products are being produced in accordance with the business standards and requirements. **Minimum Qualifications**: - Freshers, or up to 3 years of experience in baking and...

Prepare and cook large quantities of food, following standardized recipes or meal plans. Ensure ingredients are prepared in bulk and portioned appropriately for large-scale production (e.g., chopping vegetables). Follow set food production schedules to ensure timely preparation and service of meals. Handle bulk ingredients efficiently, including large...