Executive Chef

2 days ago


Chandkheda Ahmedabad Gujarat, India NY Cinemas LLP Full time

**Contact number: 8655986146 / 8655986145**

**Responsibilities**:

- Plan and direct food preparation and culinary activities.
- Modify recipe or create new ones that meet quality standards.
- Estimate food requirements and food/labor costs.
- Supervise kitchen staff's activities.
- Arrange for equipment purchases and repairs.
- Rectify arising problems or complaints.
- Give prepared plates the final touch.
- Training kitchen staff, such as cooks, food preparation workers, and dishwashers.
- Perform administrative duties.
- Comply with nutrition and sanitation regulations and safety standards.
- Maintain a positive and professional approach with coworkers and customers.

Requirements and skills
- More than 5+ years of experience.
- Proven working experience as a Head Chef.
- Excellent record of kitchen management.
- Ability to spot and resolve problems efficiently.
- Capable of delegating multiple tasks.
- Communication and leadership skills.
- Keep up with cooking trends and best practices.
- BS degree in culinary science or related certificate.

**Salary**: ₹800,000.00 - ₹1,000,000.00 per year

**Benefits**:

- Paid sick time
- Provident Fund

Schedule:

- Rotational shift

**Speak with the employer**
+91 8655986146


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