Executive Chef Assistant

Job DescriptionAs an Executive Chef Assistant, you will assist the Production team in food preparation and perform related duties in the Kitchen. Your responsibilities will include working under the guidance of the Executive Chef, Sous Chef, or Chef de Partie, and ensuring that all tasks are completed efficiently and to the highest standards.Key...

Roles and ResponsibilitiesAs a key member of our culinary team at Talent Corner, the Sous Chef will play a vital role in maintaining the highest standards of food quality, consistency, and presentation. This position requires a strong leader who can assist the Head Chef in managing kitchen operations, food preparation, and menu planning.Key...

Job Title: Sous ChefAt Talent Corner, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen operations, you will play a vital role in ensuring the highest standards of food quality, consistency, and presentation.Key Responsibilities:Food Preparation and Execution: Assist in the preparation of a...

Job SummaryThe Sous Chef will assist the Chef de Cuisine in managing the kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and administration.Key ResponsibilitiesAssist the Chef de Cuisine in managing the kitchen operationPlan,...

About The Humble Pie IndiaWe are an artisanal patisserie café nestled in the vibrant suburb of HSR Layout, Bangalore, seeking a passionate and motivated pastry chef to join our small but dynamic kitchen team.Position OverviewAs a Pastry Chef Assistant, you will work closely with our Pastry Chef to assist in the preparation and creation of a diverse array of...

Job SummaryAs an Executive Chef at AccorHotel, you will be responsible for the efficient and profitable functioning of the Kitchen. This involves ensuring that hotel standards are applied to the production of food and the cleanliness of the kitchen and equipment. You will also ensure that hygiene standards are maintained by the team in accordance with set...

Job OverviewAs a Commis Chef at Hyatt Centric, you will provide exceptional service to guests by preparing high-quality food products. The role requires flexibility, courtesy, and professionalism to support the outlet's operating concept and Hyatt International standards.Responsibilities1. Prepare consistent and high-quality food products to meet outlet...

Job SummaryWe are seeking a skilled Commis Chef to join our culinary team at Hyatt Centric Hyatt Centric Hebbal Bangalore. As a key member of our kitchen team, you will be responsible for preparing high-quality food products and providing exceptional service to our guests.Key Responsibilities• Prepare and cook a variety of dishes to meet the standards of...

Chef Opportunities at Play ArenaWe are seeking an experienced Tandoori Chef to join our dynamic team at Play Arena. As a key member of our kitchen operations, you will be responsible for overseeing the preparation and presentation of our signature tandoori dishes.Key Responsibilities:Cook tandoori dishes according to our recipes and quality standards.Manage...

Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to lead our culinary team at Grand Mercure Bengaluru at Gopalan Mall managed by Accor. The successful candidate will be responsible for developing and implementing a food and service philosophy that showcases southern Indian, western, and SE Asian cuisines.Key...

Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to join our team at Grand Mercure Bengaluru at Gopalan Mall managed by Accor. As a key member of our culinary team, you will be responsible for developing and implementing a food and service philosophy that showcases the best of southern Indian, western, and SE Asian...

About Elior IndiaElior Group, a leading global player in Food services, has been operating in India since 2017 with a presence across metro cities.We are seeking a highly skilled Executive Chef to join our team in Bengaluru.Job SummaryAs an Executive Chef, you will be responsible for developing new menus and recipes that meet the highest standards of...

About The Humble PieWe are an artisanal patisserie café committed to delivering exceptional pastries and desserts. We are seeking a motivated pastry chef to join our dynamic kitchen team.Job OverviewAs a Pastry Commis II, you will assist the Pastry Chef in preparing and creating a diverse range of pastries, desserts, and baked goods. This role is ideal for...

Job SummaryThe Commis Chef is a key member of our culinary team, responsible for preparing high-quality food products and providing exceptional service to our guests. To be successful in this role, you will need to have a strong passion for cooking and a commitment to delivering excellent results in a fast-paced kitchen environment.Key...

Aubree Chocolaterie Job OpportunityWe are seeking a highly skilled and experienced Chef De Partie to join our team at Aubree Chocolaterie in Bengaluru. The ideal candidate will have a senior-level position with a minimum of 7 years to a maximum of 10 years of work experience.Key Responsibilities:Preparing, cooking, and presenting dishes within your...

Job Title: Continental ChefWe are seeking a highly skilled Continental Chef to lead our culinary team and deliver exceptional dining experiences to our guests.Key Responsibilities:Develop and implement menus that showcase our culinary expertiseOversee kitchen operations, ensuring seamless execution of dishes and exceptional food qualityCollaborate with...

Job Title: Junior Commis ChefMaiz Hospitality Private Limited is a dynamic food start-up focused on revolutionizing the fast-casual restaurant model in India. With its headquarters in Bangalore, the company is a pioneer in the hospitality industry, employing between 201 and 500 dedicated professionals. Learn more about our innovative approach at...

About UsAubree Chocolaterie is a renowned chocolaterie with a rich history of creating exquisite desserts, cakes, and chocolates since 2011.Job OpportunityWe are seeking a highly skilled Chef De Partie to join our team at Aubree Chocolaterie in Bengaluru. The ideal candidate will have a minimum of 7 years to a maximum of 10 years of work experience and will...

**Job Title:** Executive ChefFwdSlash Capital is seeking a highly skilled and experienced Executive Chef to join our team. As an Executive Chef, you will be responsible for managing our kitchen operations, ensuring high-quality food production, and maintaining a clean and safe working environment.**Key Responsibilities:**Manage kitchen operations, including...

Chef Responsibilities:Quality and Presentation: Ensure that all food is of excellent quality and served in a timely manner.Menu Planning: Plan the menu, keeping in mind budget, and availability of seasonal ingredients.Kitchen Operations: Oversee all kitchen operations.Team Management: Coordinate kitchen staff, and assist them as required.Staff Training:...