Executive Chef and Sous Chef Liaison

Job DescriptionAs an Executive Chef Assistant, you will assist the Production team in food preparation and perform related duties in the Kitchen. Your responsibilities will include working under the guidance of the Executive Chef, Sous Chef, or Chef de Partie, and ensuring that all tasks are completed efficiently and to the highest standards.Key...

Job SummaryAs an Executive Chef at AccorHotel, you will be responsible for the efficient and profitable functioning of the Kitchen. This involves ensuring that hotel standards are applied to the production of food and the cleanliness of the kitchen and equipment. You will also ensure that hygiene standards are maintained by the team in accordance with set...

Job Title: Sous ChefAt Talent Corner, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen operations, you will play a vital role in ensuring the highest standards of food quality, consistency, and presentation.Key Responsibilities:Food Preparation and Execution: Assist in the preparation of a...

Job SummaryThe Sous Chef will assist the Chef de Cuisine in managing the kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and administration.Key ResponsibilitiesAssist the Chef de Cuisine in managing the kitchen operationPlan,...

Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to join our team at Grand Mercure Bengaluru at Gopalan Mall managed by Accor. As a key member of our culinary team, you will be responsible for developing and implementing a food and service philosophy that showcases the best of southern Indian, western, and SE Asian...

Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to lead our culinary team at Grand Mercure Bengaluru at Gopalan Mall managed by Accor. The successful candidate will be responsible for developing and implementing a food and service philosophy that showcases southern Indian, western, and SE Asian cuisines.Key...

Roles and ResponsibilitiesAs a key member of our culinary team at Talent Corner, the Sous Chef will play a vital role in maintaining the highest standards of food quality, consistency, and presentation. This position requires a strong leader who can work closely with the Head Chef to manage kitchen operations, food preparation, and menu planning.Key...

Roles and ResponsibilitiesAs a key member of our culinary team at Talent Corner, the Sous Chef will play a vital role in maintaining the highest standards of food quality, consistency, and presentation. This position requires a strong leader who can assist the Head Chef in managing kitchen operations, food preparation, and menu planning.Key...

Job Title: Executive Chef of Kitchen OperationsJob Summary: We're seeking an experienced Executive Chef of Kitchen Operations to join our team at AccorHotel. As a key member of our culinary team, you'll be responsible for the efficient and profitable functioning of the kitchen.Ensure that hotel standards are applied to the production of food and the...

About UsAubree Chocolaterie is a renowned chocolaterie with a rich history of creating exquisite desserts, cakes, and chocolates since 2011.Job OpportunityWe are seeking a highly skilled Chef De Partie to join our team at Aubree Chocolaterie in Bengaluru. The ideal candidate will have a minimum of 7 years to a maximum of 10 years of work experience and will...

Job Title: Junior Sous Chef Modern Indian CuisineCompany OverviewThe Chancery Pavilion (Bangalore) is a reputable hospitality company that has established itself as a leader in the market with a strong presence and a commitment to providing exceptional service and memorable experiences to our guests.Whether you're a food enthusiast or a seasoned...

Job Title: Continental ChefWe are seeking a highly skilled Continental Chef to lead our culinary team and deliver exceptional dining experiences to our guests.Key Responsibilities:Develop and implement menus that showcase our culinary expertiseOversee kitchen operations, ensuring seamless execution of dishes and exceptional food qualityCollaborate with...

About Elior IndiaElior Group, a leading global player in Food services, has been operating in India since 2017 with a presence across metro cities.We are seeking a highly skilled Executive Chef to join our team in Bengaluru.Job SummaryAs an Executive Chef, you will be responsible for developing new menus and recipes that meet the highest standards of...

**Job Title:** Executive ChefFwdSlash Capital is seeking a highly skilled and experienced Executive Chef to join our team. As an Executive Chef, you will be responsible for managing our kitchen operations, ensuring high-quality food production, and maintaining a clean and safe working environment.**Key Responsibilities:**Manage kitchen operations, including...

We are seeking a talented and experienced Head Chef to join our team at Play Arena.Key ResponsibilitiesCraft and implement menus that showcase our culinary talent and creativity.Oversee the daily operations of our kitchen, ensuring seamless execution and exceptional quality.Lead and mentor a team of skilled chefs, promoting a culture of innovation and...

Chef Opportunities at Play ArenaWe are seeking an experienced Tandoori Chef to join our dynamic team at Play Arena. As a key member of our kitchen operations, you will be responsible for overseeing the preparation and presentation of our signature tandoori dishes.Key Responsibilities:Cook tandoori dishes according to our recipes and quality standards.Manage...

Chef Responsibilities:Quality and Presentation: Ensure that all food is of excellent quality and served in a timely manner.Menu Planning: Plan the menu, keeping in mind budget, and availability of seasonal ingredients.Kitchen Operations: Oversee all kitchen operations.Team Management: Coordinate kitchen staff, and assist them as required.Staff Training:...

Chef Responsibilities:    As a key member of our team at Digi Upaay Solutions Pvt Ltd, the successful candidate will be responsible for ensuring the quality and timeliness of all food served. This includes planning menus that balance budget and seasonal ingredient availability, overseeing kitchen operations, and coordinating with kitchen staff to train...

Job DescriptionSenior DevOps ChefWe are seeking a skilled Senior DevOps Chef to join our team at PROCONNXT. As a key member of our infrastructure team, you will be responsible for designing, implementing, and maintaining our cloud infrastructure using Chef.Key ResponsibilitiesDesign, implement, and maintain cloud infrastructure using ChefDevelop and maintain...

Job SummaryThe Culinary Operations Manager is responsible for ensuring the efficient and profitable functioning of the kitchen assigned. This includes maintaining high standards of food production and cleanliness, as well as supporting the Executive Chef and Sous Chef in all phases of kitchen operations.Key ResponsibilitiesEnsure that hotels standards are...