Culinary Support Professional

Job Title: Culinary Assistant">Job Description:As a culinary assistant, your primary responsibility will be to prepare ingredients for cooking. This includes portioning, chopping, and storing food according to established quality standards and presentation guidelines.You will also wash and peel fresh fruits and vegetables, weigh and measure ingredients...

Job OverviewOur organization is seeking an experienced culinary professional to join our team as a Cook. As a key member of the kitchen staff, you will be responsible for preparing and cooking high-quality dishes in a fast-paced environment.

Head Chef Position OverviewThe Head Chef is a senior-level culinary professional responsible for leading kitchen operations, menu design and food quality to ensure guest satisfaction and adherence to hygiene and safety standards.Manage daily kitchen activities from food preparation to final presentation.Develop innovative menus based on seasonal availability...

Chef de Partie OpportunityWe are seeking an experienced and skilled Chef de Partie to join our culinary team. As a key member of the kitchen staff, you will be responsible for preparing and presenting high-quality dishes, working closely with the Sous Chef to maintain efficient kitchen operations.The ideal candidate will have 3+ years of professional kitchen...

Job Title: Executive Chef - Indian & Chinese CuisineAt our culinary establishment, we are seeking an accomplished Executive Chef - Indian & Chinese Cuisine to lead our kitchen team in delivering refined, multi-cuisine dining experiences. The ideal candidate will possess a deep understanding of regional cooking traditions and be able to prepare authentic...

About this position:As a key member of our culinary team, you will manage a primary Galley section independently with minimal supervision.This critical role receives full support from senior management across all areas. You will act as the link between Galley Management and junior positions within the Galley operation, requiring comprehensive knowledge of...

Chef de Partie PositionJob Summary:We are looking for an experienced and passionate Chef de Partie with a strong background in Indian and Chinese cuisine. The ideal candidate will have a deep understanding of regional cooking traditions, be able to prepare authentic dishes using local ingredients, and support the culinary team in delivering refined,...

Job Title: Master ChefThe Master Chef is a highly skilled and experienced culinary professional responsible for overseeing all aspects of food production, ensuring high standards of culinary excellence, creativity, and consistency.Menu Planning and Development:Design and develop innovative, seasonal menus that meet customer expectations and reflect the...

Key Responsibilities:This role is a key member of the culinary team, responsible for overseeing daily kitchen operations and ensuring seamless food production.Main Duties:Directs and evaluates direct reports with guidance from the Sous ChefMaintains high standards of food quality and consistency in taste according to industry best practicesCoordinates and...

Seeking a proactive and detail-oriented support professional to assist with administrative operations, HR functions and compliance.Key Responsibilities:Administrative OperationsHR SupportCompliance ManagementThis role will involve handling office facilities, vendor management, travel coordination, guest services and general administrative tasks.Required...