Pastry Artisan

Job OverviewWe are seeking an experienced and skilled Senior Pastry Artisan to join our team. As a key member of our culinary department, you will be responsible for creating innovative pastry products that delight our customers.In this role, you will develop and standardize new recipes and menus, document and cost recipes, and come up with new garnishing...

Job OverviewWe are seeking an experienced Pastry Chef with a proven track record of success in a similar role. The ideal candidate will have a minimum of 1 year's experience and demonstrated expertise as a Pastry Chef.Key Responsibilities:Demonstrate exceptional culinary skills and creativity in the design and preparation of pastries, cakes, and other sweet...

Job Title: Baking & Pastry Professional Location: Khar Job Type: Full-time Department: Bakery Job Summary:We are looking for a skilled and passionate Baking & Pastry Professional to join our culinary team. The ideal candidate will have experience in preparing a wide range of baked goods, pastries, desserts, and artisan breads. You will be responsible for...

**Key Responsibilities**: - **Pastry Preparation**: Prepare a wide variety of desserts, pastries, and baked goods, ensuring consistent quality, presentation, and taste. - **Menu Development**: Collaborate with the Executive Chef to create seasonal or special dessert menus, incorporating creativity and innovation. - **Quality Control**: Maintain high...

**The Summary of Cafe** It is a cozy café located in Nerul, Navi Mumbai, known for its 100% eggless menu, offering a variety of artisanal desserts and specialty coffees. It's a perfect spot for casual hangouts or cozy dates with its charming ambiance. The café has gained popularity for its fresh offerings, including seasonal items like a Valentine's...

**Company's summery: Café - Bakery/Pastry Sous Chef** - A vibrant and trendy establishment known for its artisanal bakes and warm ambiance. **Summary**: We are seeking a talented **Bakery/Pastry Sous Chef** to join our team. This is an exciting opportunity for a passionate professional to showcase their expertise in baking and pastry arts while assisting...

The Bread Bar is an artisanal micro-bakery and café based out of Chembur, Mumbai. We are a one stop shop for all your bread needs, founded in 2021, by chef Rachi Gupta, to feed people delicious breads and killer teas and coffees. At the bread bar, our goal is to offer our customers the finest quality baked goods, handmade with love. We aim to be the place...

The Bread Bar is an artisanal micro-bakery and café based out of Chembur, Mumbai. We are a one stop shop for all your bread needs, founded in 2021, by chef Rachi Gupta, to feed people delicious breads and killer teas and coffees. At the bread bar, our goal is to offer our customers the finest quality baked goods, handmade with love. We aim to be the place...

POSITION: CHEF DE PARTIE DEPARTMENT: BOULANGERIE REQUIREMENT: - 3+ years of hands-on experience in artisanal breads, laminated doughs, pastries (choux, filo, puff pastry) - Strong skills in dough fermentation, traditional bread baking techniques (for croissants, brioche, sourdough) - Manage large scale production, monitor inventory levels - Assists Head...

**Commis Chef.** Experience - **6mo-1yr.** Section - PASTRY AND BAKERY. Requirements: Hands on experience. Knowledge about Pastry and Breads. Ability to strictly follow the set SOP's. Pay: ₹13,000.00 - ₹17,000.00 per month **Benefits**: - Flexible schedule - Paid time off - Provident Fund Schedule: - Day shift **Experience**: - total work: 1...

The Bread Bar is an artisanal micro-bakery and café based out of Chembur, Mumbai. We are a one stop shop for all your bread needs, founded in 2021, by chef Rachi Gupta, to feed people delicious breads and killer teas and coffees. At the bread bar, our goal is to offer our customers the finest quality baked goods, handmade with love. We aim to be the place...

**Job Summary**: **Key Responsibilities:Production & Baking**: - Prepare a wide variety of baked goods such as breads, cakes, cookies, pastries, pies, and desserts. - Follow and develop recipes while maintaining consistency in taste and presentation. - Decorate baked items using icing, glazes, and other toppings. **Menu & Recipe Development**: - Innovate...

**Job Summary**: **Key Responsibilities**: - Oversee daily bakery operations including production, quality control, and inventory management. - Design, test, and implement new recipes for breads, pastries, desserts, and specialty baked items. - Supervise, train, and manage a team of bakers, assistants, and kitchen staff. - Maintain high standards of...