Commis Chef/pastry Chef

**Job Summary**: The Pastry Commis Chef assists in the preparation and presentation of pastries, desserts, and baked goods. This role is ideal for someone with a passion for baking who wants to grow under the guidance of senior pastry chefs. **Key Responsibilities**: - Assist in preparing ingredients for pastries, cakes, and desserts. - Follow recipes and...

**Job Title**: Commis Chef **Department**: Bakery / Pastry **Reports To**: Head Baker / Sous Chef **Company**: Bastian Hospitality Pvt Ltd **About Bastian Hospitality**: Bastian Hospitality is a dynamic and growing food & beverage brand known for creating elevated culinary experiences across premium dining concepts. With a commitment to excellence,...

**Job Summary**: The Bakery Commis Chef is responsible for assisting in the preparation, baking, and presentation of bakery products. This entry-level role is ideal for someone looking to build a career in baking and pastry arts. The Bakery Commis Chef will work closely with senior chefs to learn techniques, maintain kitchen cleanliness, and ensure that all...

**Job Title**: Pastry Chef **Location**: Bandra **Reports To**: Café Manager / Executive Chef **Job Summary** The Pastry Chef is responsible for creating high-quality baked goods and pastries, including specialty bagels, desserts, and seasonal items. This role involves managing the pastry kitchen, developing new recipes, and ensuring all products meet the...

Urgent hiring for Commis for PreOpening premium Fine Dine Restaurant in Mumbai. Experience - 1 Year - 4 Years Hiring - Commis I /Commis II /Commis III (Curry,Asian,Tandoor,Bakery) **Commis Chef Responsibilities**: - Measuring meal ingredients accurately for the chef de partie - Preparing meals by washing, peeling, and chopping fruits and vegetables and...

**Job description** Post of Commis Chef: **Commis Chef 1: 1 Nos** - Should have work experience of minimum 4 years in a European Kitchen. - Should have a work experience of working in an equivalent restaurant as Salt water Cafe, Aromas, Smoke house Deli, Sassy Spoon, IndiGo etc **Commis Chef 2 - 1 Nos** - Minimum 2 years of Work Experience in a reputed...

Pastry Chef de Partie (CDP) Reports To: Pastry Sous Chef / Head Pastry Chef Job Summary: Responsible for managing a specific section of the pastry kitchen, ensuring consistent quality, training junior staff, and maintaining hygiene standards. Key Responsibilities: Supervise daily operations in the assigned pastry section. Ensure mise-en-place and timely...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie - Pastry is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a...

**Pastry Chef - French Patisserie** Pastry Knowledge: Breads, Cookies, Tarts, Chocolates & Entremets etc.. **Responsibilities**: - **Curriculum Development**: Develop and deliver comprehensive curricula for French Patisserie courses, covering foundational techniques, classic pastries, and contemporary trends. - **Instruction**: Conduct engaging lectures,...

**Job Title**: Pastry Chef Instructor **Department**: Academics **Reports To**: Head of Academics / Institute Director **Location**: Mumbai, India **About CHO Bee Labs**: CHO Bee Labs is a premier baking and culinary institute in Mumbai, dedicated to providing high-quality, hands-on training in pastry, bakery, and culinary arts. We pride ourselves on our...