Kitchen Assistant

1 month ago


Bengaluru, Karnataka, India AccorHotel Full time

Job Summary

We are seeking a highly motivated and organized Commis I to join our team at AccorHotel. As a key member of our Production team, you will be responsible for assisting in food preparation and performing related duties in the kitchen.

Key Responsibilities

* Assist the Production team in food preparation and perform related duties in the kitchen.
* Responsible for the work assigned by Executive Chef, Sous Chef or Chef de Partie in any section of the kitchen as per the standards.
* Ensure to perform miscellaneous job-related duties as assigned.
* Ensure HACCP procedures are followed and clear records are kept at all times.
* Exceed guest expectations in quality and service of food products.
* Provide effective support to the team to enable them to provide a range of effective and efficient services.
* Maintain personal grooming and hygiene to ensure standards are maintained.
* Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are maintained at all times.

Requirements

* Diploma/Degree in Hotel Management or Any other Equivalent Qualification.
* Minimum 01 to 02 years of total Experience and 0-1 years of experience in same position.

If you are a motivated and organized individual who is passionate about delivering exceptional service, we encourage you to apply for this exciting opportunity.


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