Dcdp/commi 2, 3 - Bakery /pastry Chef

Company Description Enchante Patisserie, located in Gurugram, is a world-class French Patisserie brought to you by the Academy of Pastry & Culinary Arts. With imported European ingredients and recipes from world champions, our desserts are known for their exquisite taste and presentation. Our first outlet opened in Khan Market, New Delhi in November 2018....

Company DescriptionEnchante Patisserie, located in Gurugram, is a world-class French Patisserie brought to you by the Academy of Pastry & Culinary Arts. With imported European ingredients and recipes from world champions, our desserts are known for their exquisite taste and presentation. Our first outlet opened in Khan Market, New Delhi in November...

**Position Title**: Bakery Sous Chef **Job Summary**: The bakery sous chef works closely with the head pastry chef or head baker to oversee all aspects of bakery production. This includes preparing a variety of baked goods, managing inventory, supervising staff, ensuring food safety standards are met, and maintaining a clean and organized kitchen...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie - Bakery / Pastry is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: Basic Knowledge of kitchen hygiene...

Company DescriptionOur Client is a leading catering company located in Muscat Oman. They specialize in industrial catering for oil companies, industrial facilities, or hospitals. Our team of professionals is dedicated to delivering exceptional service and ensuring that every event is a source of pride for our clients.Role DescriptionThis is a full-time...

Roles and Responsibilities   We need female chef (Pastry, Chocolate) work in Gurgaon location.Knows the basics of preparation, assembling and presentation of cakes, pastries, cookies, and other bakery items.Create new and exciting desserts for breakfast, lunch and dinner Desired Candidate Profile   Perks and Benefits  

Commi 1 and commi 2 bakery job for breads Pay: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - total work: 1 year (required) Work Location: In person Expected Start Date: 18/05/2024

Prepare breads and pastries, including preparing doughs and fillings, proofing, baking and decorating as appropriate. Prepare and cook food according to recipes, quality and presentation standards. Experience: 2-5 years in bakery Qualification: Diploma in Bakery **Salary**: 18k-22k PM CTC Immediate joiners will be preferred. Contact: 9773984478...

As a commis chef you will have to work with the head chef and perform various kitchen duties, such as assisting chef in meal preparations, making sauces, developing new recipes, receiving deliveries, and rotating stock.

Bakery and confectionery company well settled in gurgaon, we are looking for a executive chef to handle the productions and the team. Pay: ₹70,000.00 - ₹80,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 1 year (required) Work Location: In person Expected Start Date: 01/05/2024

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. Knowledge of street food and chaat section Pay: ₹13,000.00 - ₹17,000.00 per...

**Job Title: Commis Chef** **Responsibilities**: - Assist in the preparation and cooking of various dishes according to recipes and standards. - Clean and prepare ingredients for daily use, including washing, peeling, and chopping. - Follow proper food handling and safety procedures to ensure the quality and safety of food products. - Maintain cleanliness...

**ROLES AND RESPONSIBILITY OF COMMI 1 AND 2 (INDIAN AND CONTINENTAL)** - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving...

Please find JD: 1. Manage the NPD kitchen & ensure excellent standards are maintained always. 2. Cooking Skills in Indian Cuisine and knowledge about Bakery Products and Recipes 3. Understanding Operational Capabilities 4. New Concept Development 5. Forming product development process **Salary**: ₹18,111.98 - ₹26,000.00 per month **Benefits**: - Food...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent,...

**Commis 3 Job Description**: An Overview As a commis 3, you will be expected to assist chefs in a range of food preparation skills such as cutting, cleaning, slicng, pounding, mashing, boiling, steaming, julienning, stewing, sautéing, deep-frying, and baking. meeting with clients virtually or during sales visits. demonstrating and presenting products....

Commis II you are responsiblefor the daily food preparation and duties assigned to meet the setstandard and qualities whereby your role will include keyresponsibilities such as: Support the Demi Chef de Partie or CommisI in the daily operation and work. Work according to the menuspecifications by the Jr.meeting with clients virtually or during sales...

Dear Applicant, We are looking for a cook for Commis 3 position at a pizzeria. Our kitchen produces all food items from scratch, so there is a lot to learn. Your basic duties will be to assist CDP and Commis 1 with their day to day work. We keep a strict cleaning regime on a daily basis, so we are looking for an individual who has a great attitude towards...

Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchens operations run smoothly. meeting with clients virtually or during sales visits. demonstrating and presenting products....

** Contact Details: 8655986145 / 8655986146** **Title: Commi / Junior Chef / Cook** - Maintaining the stock level for food items - Maintaining & cleaning of Kitchen Equipment(s) - Ensuring amazing food preparation with quality as per SOPs - Responsible for maintaining hygiene in kitchen - Responsible for maintaining food & wastage cost - Managing food...