Commis 3

**Job Title: Bakery Commis 3 Chef** **Location**: Gurgaon We need a Bakery Commis 3 Chef to help us make yummy baked goods. You'll work with our experienced pastry chefs and learn a lot about baking. **Key Responsibilities**: - Help make bread, bun, crossoints, sourdough. - Follow recipes from senior chefs. - Measure ingredients carefully. - Use baking...

DCDP (Continental) - 01 (23K+ SC) COMMI-1 (Continental) - 02 (19K+ SC+ Tips) COMMI-1 (Pantry)-01 (19K+ SC+ Tips ) COMMI-1 (Pizza)-01 (19K+ SC+ Tips ) COMMI-2 (Chinese)-01 (16K+ SC+ Tips ) COMMI-2 (Fry/Pantry)-01 (16K+ SC+ Tips ) COMMI-3 (Pizza)-01 (14K+ SC+ Tips ) COMMI-3 (Pantry)-01 (14K+ SC+ Tips ) COMMI-3 (Chinese)-01 (14K+ SC+ Tips ) **Job Types**:...

**Commis 3 - Gourmet** As a Commis 3 - Gourmet, you will focus and cooperate with your team to create unforgettable Food & Beverage experiences for our guests. **What you’ll be doing: -** - To take care of daily food preparation to meet standards and quality set by the company - To co-ordinate daily tasks with team - To execute the operations - To...

Job Description: Commis Chef (2/3) Cuisine: Dessert/Chocolate/Ice-Cream/Pastry Position Overview: Key Responsibilities: - Assist in the preparation and execution of dessert menu items according to established recipes and standards. - Collaborate with the pastry chef and other team members to develop new dessert offerings that align with seasonal...

As a Commis 3 Chef, you will work under the supervision of senior chefs and kitchen management to assist in the preparation and cooking of food items. This entry-level position is perfect for individuals who are eager to learn and grow in a fast-paced kitchen environment. Responsibilities include: - Assisting with the preparation and cooking of ingredients...

Minimum 1 year experience is needed. **Job Types**: Full-time, Permanent **Salary**: Up to ₹20,000.00 per month Schedule: - Day shift - Fixed shift **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Cooking: 1 year (required) - total work: 1 year (required) Ability to Commute: - Gurugram, Gurugram, Haryana (required) Work...

**Job Title**: Commi 2 - Indian & Tandoor **Department**: Kitchen **Reports To**: Chef de Partie / Commi 1 **Job Summary**: The Commi 2 - Indian & Tandoor is responsible for assisting in the preparation and cooking of Indian and Tandoor dishes under the supervision of senior kitchen staff. This role involves learning and performing various tasks to...

prepare cook and serve fooddelegated as your responsibility ensuring that the highest possiblequality is maintained and that agreed standards for foodpreparation and presentation are met at all times under guidancefrom a senior chefmeeting withclients virtually or during sales visits. demonstrating andpresenting products. establishing new business....

prepare cook and serve fooddelegated as your responsibility ensuring that the highest possiblequality is maintained and that agreed standards for foodpreparation and presentation are met at all times under guidancefrom a senior chef meeting withclients virtually or during sales visits. demonstrating andpresenting products. establishing new business....

Summary - To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.**Qualifications**: - Minimum 2 years work experience as Chef de Partie or 3-4...

**Responsibilities**: - Prepare and cook a variety of Continental dishes, including but not limited to Italian, French, and Mediterranean cuisine, according to standardized recipes and specifications. - Assist the Head Chef and Sous Chefs in planning menus, developing new recipes, and creating specials that showcase seasonal ingredients and culinary...

CALL HR - 9987278555 OR WHATSAPP YOUR RESUME WITH PASSPORT SIZE PHOTO. - Making Bread like sourdough croissants,bread, panini bread, multigrain bread, brown bread, puffs etc. - Making preparations for daily recipe for bread and bakery. - Maintaining the hygiene ofthe kitchen. - Supporting the kitchen staff and follow the instuction given by the Comi 1. -...

Chef de Partie - Western Cuisine Grand Hyatt Grand Hyatt Gurgaon IN - HR - GurgaonCulinaryEntry Level ManagerFull-timeReq ID: GUR001470Worldwide Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

**Responsibilities**: - Management of inventory like food and supplies from vendors approved by the company - Assisting in developing menu and item pricing on day-to-day basis - Fulfilling in house and delivery demands of the cuisine within the stipulated time - Stay updated on current restaurant trends - Identify new and creative culinary and presentation...