Commi chef

As a commis chef you will have to work with the head chef and perform various kitchen duties, such as assisting chef in meal preparations, making sauces, developing new recipes, receiving deliveries, and rotating stock.

As a commis chef you will have to work with the head chef and perform various kitchen duties, such as assisting chef in meal preparations, making sauces, developing new recipes, receiving deliveries, and rotating stock.

**Job Summary**: As a commis chef, you will work under the supervision of the chef de partie or senior chefs to support kitchen operations. You will be responsible for preparing ingredients, assisting in cooking and plating dishes, and maintaining cleanliness and organization in the kitchen. This position offers an opportunity to learn and develop culinary...

Commis chefs are novice chefswho work to support a chef de partie in a commercial kitchen. Theyperform cooking cleaning delivery and other support duties asinstructed by the chef de partie. Commis chefs help ensure that akitchens operations runsmoothly meeting with clientsvirtually or during sales visits. demonstrating and presentingproducts. establishing...

Job Title: Bakery/ Pastry Chef Level: CDP/DCDP/Commi 2/Commi 3 Location: Gurgaon/Kolkata/Mumbai/Jaipur Overview: We are seeking a talented and experienced Bakery Chef to join our culinary. As a Bakery chef you will be responsible for assisting the Head Pastry Chef in creating and delivering high-quality baked goods and desserts that exceed our guests'...

Commis II you are responsiblefor the daily food preparation and duties assigned to meet the setstandard and qualities whereby your role will include keyresponsibilities such as: Support the Demi Chef de Partie or CommisI in the daily operation and work. Work according to the menuspecifications by the Jr.meeting with clients virtually or during sales...

Commis II, you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities, whereby your role will include key responsibilities such as: Support the Demi Chef de Partie or Commis I in the daily operation and work. Work according to the menu specifications by the Jr. meeting with clients virtually or during sales...

Job Description: Commis Chef (2/3) Cuisine: Dessert/Chocolate/Ice-Cream/Pastry Position Overview: Key Responsibilities: - Assist in the preparation and execution of dessert menu items according to established recipes and standards. - Collaborate with the pastry chef and other team members to develop new dessert offerings that align with seasonal...

Chef de Partie - Western Cuisine Grand Hyatt Grand Hyatt Gurgaon IN - HR - GurgaonCulinaryEntry Level ManagerFull-timeReq ID: GUR001470Worldwide Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

Job Title: Indian Commi 2 (Street Food Specialist) Location: Gurgaon, India Experience: 2 to 4 years **Responsibilities**: - Preparation of a variety of Indian street food dishes such as chaat, pav bhaji, vada pav, dosa, and kebabs. - Assist in the cooking process, including cutting, chopping, marinating, and cooking ingredients according to recipes and...

LOOKING FOR CONTINENTAL CHEF - Must have 5-6 min experience - Should have knowledge of Handmade Pizza - Must have qualification in hospitality. - Experienced in Fine Dining Restaurant - Leadership qualities Please call and send resume to **8510874714** **-- CAFFE-BELLA ITALIA** **PARAS TRADE CENTER, GWAL PAHARI GURGAON FARIDABAD ROAD** **Salary**: From...

Job Responsibilities To prepare food and provide prompt, courteous and accurate service to all the customers (both internal and external) as per the set standards. •Prepares the entire required mis en place that is required for a smooth kitchen operation and ensures that the section is set prior to service. •Controls wastage without compromising...

**Job Type**: Permanent **Salary**: ₹12,000.00 - ₹20,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 1 year (required) Work Location: In person Expected Start Date: 05/04/2024

Job Responsibilities To prepare food and provide prompt, courteous and accurate service to all the customers (both internal and external) as per the set standards. - Prepares the entire required mis en place that is required for a smooth kitchen operation and ensures that the section is set prior to service. - Controls wastage without compromising on food...

prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef meeting with clients virtually or during sales visits. demonstrating and presenting products. establishing new business....