Kitchen Stewarding Host

Summary To ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils. Qualifications Basic knowledge of Kitchen Hygiene / 1-2 Years work experience as Steward in a hotel or restaurant with good standards desirable.

Job Summary: The Steward is responsible for maintaining cleanliness and hygiene in the kitchen and dishwashing areas. This includes cleaning dishes, utensils, kitchen equipment, and ensuring proper waste disposal. The steward plays a vital role in supporting the kitchen and F&B teams by ensuring a clean, organized, and safe working environment. Key...

**Job Summary**: The **Steward** is responsible for maintaining cleanliness and hygiene across the kitchen and food service areas. This includes cleaning dishes, utensils, equipment, and ensuring proper waste disposal. The steward supports smooth kitchen operations by providing a clean and organized environment for the culinary and service teams. **Key...

Job Description Summary To ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils. Qualifications Basic knowledge of Kitchen Hygiene / 2-3 Years work experience as Steward in a hotel or restaurant with good standards desirable.

**Job Summary**: The Steward is responsible for maintaining cleanliness and sanitation standards in the kitchen, including all dishwashing areas. The role supports kitchen staff by ensuring a clean and safe working environment and managing inventory of kitchen equipment and cleaning supplies. **Key Responsibilities**: - Clean and sanitize dishes, cookware,...

**Position Summary**: A **Steward** is responsible for maintaining cleanliness and hygiene in the kitchen and dishwashing areas. This includes cleaning utensils, dishware, equipment, and supporting the culinary team with necessary cleaning and organizing tasks to ensure smooth kitchen operations. **Key Responsibilities**: Cleaning & Hygiene: - Wash and...

A steward's job description varies depending on the setting, but generally includes cleaning, food preparation, and customer service: - **Cleaning**: Stewards are responsible for keeping the dining area, kitchen, and service areas clean and sanitary. This includes washing dishes, glasses, and cutlery, and creating and maintaining a cleaning schedule. -...

Job Description Summary You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an...

Job Profile – Steward (Food & Beverage Service) Position: StewardDepartment: ServiceLocation: GurgaonSalary: ₹15,000 – ₹18,000 + Service Charges Role Overview The Steward plays a key role in delivering excellent customer service by assisting guests, maintaining cleanliness, and ensuring smooth day-to-day restaurant service operations. Key...

**Overview**: As a Restaurant Steward, you will play a vital role in maintaining cleanliness and organization in the restaurant's kitchen and dining areas. Your primary responsibilities will include washing dishes, cleaning kitchen equipment, and ensuring that all areas of the restaurant are kept tidy and sanitary. Your work will contribute to the smooth...