Steward

1 day ago


Gurugram, India Fraterniti Foods Pvt Ltd Full time

Job Summary:

The Steward is responsible for maintaining cleanliness and hygiene in the kitchen and dishwashing areas. This includes cleaning dishes, utensils, kitchen equipment, and ensuring proper waste disposal. The steward plays a vital role in supporting the kitchen and F&B teams by ensuring a clean, organized, and safe working environment.

Key Responsibilities:

  • Wash and sanitize all dishes, utensils, pots, and pans using manual or automatic dishwashing equipment.
  • Clean kitchen equipment, floors, walls, and work surfaces according to hygiene standards.
  • Ensure proper segregation and disposal of kitchen waste and recyclables.
  • Replenish clean utensils, cutlery, and cookware in their designated areas.
  • Assist in setting up kitchen stations and restocking items as needed.
  • Handle cleaning chemicals and equipment safely and efficiently.
  • Report any damaged or malfunctioning equipment to the supervisor.
  • Follow all health and safety regulations and maintain high levels of hygiene (HACCP standards).
  • Support chefs and service staff with basic back-of-house duties as required.
  • Keep the dishwashing and kitchen area organized at all times.

Requirements:

  • No formal education required; basic knowledge of kitchen cleaning preferred.
  • Previous experience in stewarding is a plus but not mandatory.
  • Understanding of hygiene, sanitation, and safety procedures.
  • Ability to work in a fast-paced, high-pressure environment.
  • Physically fit and capable of standing for long hours and lifting heavy items.
  • Team player with a positive attitude.
  • Willingness to work flexible shifts, including weekends and holidays.

Job Type: Full-time

Pay: ₹16, ₹18,000.00 per month

Work Location: In person


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