Commi 1

16 hours ago


Bengaluru, Karnataka, India Stanza Living Full time ₹ 1,80,000 - ₹ 3,00,000 per year

Roles and Responsibilities

  • Assist senior chefs in food production, ensuring high-quality dishes are prepared according to recipes and presentation standards.
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Support commis chefs with food preparation tasks, including chopping vegetables, marinating meats, and cooking grains.
  • Monitor inventory levels of ingredients and supplies, reporting any discrepancies to senior staff members.
  • Preparation of dishes, as per the SOPs.

Desired Candidate Profile

  • Strong knowledge of bulk cooking.
  • Ability to work well under pressure in a fast-paced environment.
  • 1-3 years of experience in South Indian & Indian cuisine or similar restaurant setting.
  • Immediate joiner preferred.

Role: Commi (Commi 1 / 2 / 3)

Department: Food, Beverage & Hospitality

Job Types: Full-time, Permanent, Fresher

Pay: ₹12, ₹25,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Leave encashment
  • Paid sick time
  • Provident Fund

Work Location: In person


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