Commis 1

For very well settled resturant and Cafe- For very well settled resturant and CafePosition-Commis I / Commis II Chef#Menu focus: Pasta, sandwiches, burgers, breakfastBenefits-Shared staff accommodation (male staff) is available, and many current team members are from the North-East, which may help with smoother adjustment and comfort for new hires. - "* PF*...

Roles and ResponsibilitiesAssist senior chefs in food production, ensuring high-quality dishes are prepared according to recipes and presentation standards.Maintain a clean and organized kitchen environment, adhering to health and safety regulations.Support commis chefs with food preparation tasks, including chopping vegetables, marinating meats, and cooking...

SummaryTo prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.Qualifications1 year work experience as Commis Chef in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge

Organization- Hyatt Centric MG Road BangaloreSummaryTo prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.Qualifications1 year work experience as Commis Chef in a hotel or restaurant with good standards / Basic...

Commis 2We are seeking a skilled Commis 2 with minimum 1 years of professional kitchen experience to join our authentic Italian restaurant. The successful candidate will demonstrate proficiency in Italian culinary techniques and contribute to our commitment to traditional Italian gastronomy.Key Responsibilities:Assist in preparation of authentic Italian...

Job Title: Commi (Meat & Seafood Preparation)Location: Bengaluru (Multiple Stores)Salary Range: ₹18,000 – ₹20,000 per monthAbout the Role:We are looking for a dedicated and detail-oriented Commi to join our team at MCM. The role will focus on marination and preparation of chicken, meat, and fish, ensuring quality, hygiene, and consistency in taste. The...

We are looking for a highly motivated and enthusiastic Commis I & II to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience.Roles and ResponsibilityAssist in preparing and cooking high-quality dishes according to recipes and presentation standards.Maintain a clean and organized kitchen environment, adhering to...

Responsibilities:Assist in preparing and cooking a variety of Continental dishes (starters, grills, pastas, sauces, salads, etc.)Support Commi 1, Chef de Partie, and Sous Chef in daily kitchen operationsMaintain consistency in taste, quality, and presentation of foodBring uniqueness and creativity to dishes while following standard recipesSuggest and...

Job descriptionJob Title: Commis ChefLocation: Bangaluru, IndiaCompany: FBCH Private LimitedExperience Required: 6months to 1 year of experienceSalary Range: ₹13,000 – 20,000 per monthEmployment Type: Full-TimeCompany DetailsDelhi Chai Café, with over 40 operational outlets across India, is a fast-growing tea café chain celebrated for its diverse range...

Signature Club resort is looking for South Indian Chef who is responsible for preparing and cooking a variety of South Indian dishes such as dosas, idlis, vadas, sambar, and chutneys. They must have a thorough understanding of the ingredients and spices used in South Indian cuisine and be able to create flavorful and authentic dishes.Preparing meals and food...