Cook

Key Responsibilities:Prepare and cook daily meals for staff as per the approved menu.Ensure meals are nutritious, balanced, and prepared on time.Maintain hygiene and cleanliness in the kitchen and staff dining area.Monitor food supplies, storage, and stock levels; report shortages promptly.Minimize food wastage and control portion sizes.Follow all food...

A junior chef (commis chef) assists senior chefs by preparing ingredients, maintaining kitchen cleanliness and hygiene, and learning various cooking techniques, including cooking, plating, and food presentation.Job Type: Full-timePay: ₹17, ₹23,251.62 per monthWork Location: In person

Key Responsibilities:Prepare and cook traditional South Indian dishes (idli, dosa, vada, sambar, rasam, curries, chutneys, biryani, etc.) to set recipes and standards.Supervise Commis chefs and guide them in mise-en-place, cooking, and plating.Ensure consistency in taste, portioning, and presentation of all South Indian dishes.Monitor stock levels of South...

A kitchen helper assists chefs and cooks by preparing ingredients, cleaning and sanitizing the kitchen, and maintaining supplies to ensure a smooth and organized food service operationJob Type: Full-timePay: ₹17, ₹18,000.00 per monthWork Location: In person

The Girls Hostel Warden would be responsible for the overall supervision and welfare of girl students residing in the hostel. She ensures a safe, disciplined, and homely environment while maintaining hostel rules and regulations.Key Responsibilities:Maintain discipline, order, and safety among the girl students.Ensure students adhere to hostel rules and...

Key Responsibilities:Prepare and cook high-quality dishes within the assigned kitchen section (e.g., Indian, Continental, Tandoor, Bakery, or Garde Manger).Ensure all food preparation and presentation meet the resort's standards and guest expectations.Supervise and guide Commis and other junior kitchen staff in daily operations.Maintain mise en place,...

പത്തനാപുരം ഗാന്ധിഭവനിലേക്ക് പാചകക്കാരെയും പാചക സഹായികളെയും ആവശ്യമുണ്ട് ഉടന്‍ ബന്ധപ്പെടുക... **Salary**: ₹10,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Day...

Cook prepare the provided menu items Sanitize food preparation and serving areas Stir or turn foods to ensure even cooking Cook and season food according to recipes Test foods before servicing in other to determine if they have been sufficiently cooked - methods employed for this purpose involves smelling tasting or piercing them with utensils Prepare...

The South Indian CDP is responsible for preparing cooking and presenting authentic South Indian dishes to the highest standards This role requires strong knowledge of traditional South Indian recipes ingredients and cooking techniques such as dosa idli sambar rasam poriyal avial etc The CDP ensures food consistency quality and hygiene within the assigned...

Key Responsibilities Supervise and manage the Chinese section ensuring consistent food quality and presentation Prepare and cook a variety of Chinese dishes including noodles fried rice dim sum stir-fries soups and sauces Ensure dishes are prepared according to standard recipes and portion sizes Maintain high levels of kitchen hygiene organization and safety...

Key Responsibilities Assist the CDP in preparing and cooking authentic Chinese dishes including noodles fried rice dim sum soups and stir-fried items Ensure all food preparation meets the restaurant s quality standards Maintain proper mise-en-place for the Chinese section before and during service Monitor and maintain hygiene and cleanliness of the section...

Key Responsibilities Assist the CDP in preparing and cooking traditional South Indian dishes such as dosa idli vada sambar chutney and regional curries Ensure that all dishes meet the restaurant s quality taste and presentation standards Maintain mise-en-place and stock levels for the South Indian section Follow standard recipes and portion sizes to ensure...

We are seeking a skilled and passionate South Indian Non-Veg Chef to join our team The ideal candidate will have extensive knowledge of South Indian cuisine with a specialization in non-vegetarian dishes You will be responsible for preparing authentic and flavorful meals maintaining kitchen cleanliness and ensuring high-quality food standards Benefits...

Key Responsibilities Prepare and cook Chinese dishes such as fried rice noodles dim sum stir-fries soups and sauces Assist in mise-en-place and maintain proper stock levels Follow standard recipes and presentation guidelines Ensure consistency in flavor portion and presentation Maintain cleanliness hygiene and sanitation in the Chinese section Follow HACCP...

Key Responsibilities Prepare and cook South Indian dishes e g dosa idli vada sambar chutney etc Assist in mise-en-place for the South Indian section Maintain cleanliness and hygiene in the work area Follow food safety HACCP and hygiene standards Work closely with the Sous Chef and follow kitchen SOPs Control wastage and maintain portion sizes Ensure timely...

The Girls Hostel Warden would be responsible for the overall supervision and welfare of girl students residing in the hostel She ensures a safe disciplined and homely environment while maintaining hostel rules and regulations Key Responsibilities Maintain discipline order and safety among the girl students Ensure students adhere to hostel rules and routines...