F&B Controller/Kitchen Incharge

Job Summary:The Junior F&B Controller is responsible for assisting in the management and monitoring of food and beverage costs, controlling wastage, and ensuring accurate inventory tracking and reporting. This role plays a crucial part in supporting cost-efficiency, accuracy in reporting, and operational accountability across F&B operations.Key...

Able to effectively control Food and beverage Costs. - Control the Food and Beverage outlets in terms of wastage, pilferage, and efficiency. - Prepare variance analysis for food beverage and communicate with relevant parties. - Update and maintain receipts in the systems (FMC). - Check and verify voids in the POS systems. - Check and verify discounts on the...

Job Responsibilities - Liaises closely with the F&B Department on various operational and cost related issues to effectively control the F&B Cost. - Controls the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepares the costing for recipes and menus prepared by the Executive Chef and suggest the selling price. - Prepares Banquet...

The Food & Beverage Executive is responsible for ensuring smooth and efficient operations of the food and beverage department. This role involves managing service quality, coordinating between kitchen and service staff, handling guest queries, and maintaining high standards of hygiene and customer satisfaction. The F&B Executive supports the F&B Manager in...

We’re Hiring: F&B Controller Location: Mumbai Experience: 2-4 years Key Responsibilities: Inventory Management: Monitor and manage food, beverage, and supplies inventory to reduce waste and ensure optimal stock levels. Conduct periodic stock audits and reconciliations. Cost Control & Analysis: Analyze food and beverage costs, identify trends, and...

Key Responsibilities: - **Cost Control**:Implementing and maintaining effective cost control measures to minimize waste, pilferage, and other inefficiencies. - **Inventory Management**:Overseeing the procurement, storage, and issuance of food and beverage inventory to ensure adequate stock levels while minimizing waste and spoilage. - **Financial...

The Food & Beverage (F&B) Controller is responsible for overseeing the financial management and reporting of the resort's food and beverage operations. This includes monitoring costs, preparing financial reports, managing budgets, and ensuring that the resort’s F&B operations remain profitable and efficient. The F&B Controller works closely with the F&B...

**PEBBLE STREET HOSPITALITY** Founded by the Tham brothers, is borne through a family legacy of Asian hospitality. The Group's successes with introducing new culinary concepts have redefined the modern Asian food and nightlife landscape. The team at Pebble Street Hospitality comprises passionate, talented and driven individuals, fiercely committed to...

F&B Associate is responsible for providing exceptional guest service in the restaurant, bar, or banquet area. The role involves taking orders, serving food and beverages, maintaining cleanliness, and ensuring a pleasant dining experience for guests while adhering to the company’s service standards. **Key Responsibilities**: - Greet guests warmly and...

1- Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. 2- Prepare variance analysis for food & beverage and communicating with relevant parties. 3- Update and maintain receipts into the system. 4- Check and verify systems transactions/operations (POS, discounts, staff meals, settlements, lost postings, pricing etc.) 5- Check...