F&b Controller
1 week ago
We’re Hiring: F&B Controller
Location: Mumbai
Experience: 2-4 years
Key Responsibilities:
Inventory Management:
Monitor and manage food, beverage, and supplies inventory to reduce waste and ensure optimal stock levels.
Conduct periodic stock audits and reconciliations.
Cost Control & Analysis:
Analyze food and beverage costs, identify trends, and recommend strategies to improve profitability.
Develop cost-effective measures to minimize wastage without compromising quality.
Standard Operating Procedures (SOPs):
Implement and maintain SOPs for procurement, inventory control, and operational efficiency.
Ensure compliance with company policies and industry regulations.
Vendor Coordination:
Collaborate with suppliers to ensure timely delivery of quality products at competitive prices.
Evaluate vendor performance and negotiate contracts where necessary.
Reporting & Analytics:
Prepare detailed reports on inventory, sales, and cost analyses for senior management.
Identify actionable insights and provide recommendations for improvement.
Quality Assurance:
Regularly inspect food and beverage quality to ensure consistency and adherence to brand standards.
Support the Quality Assurance team in implementing best practices.
Collaboration:
Work closely with the operations, kitchen, and finance teams to align goals and improve overall efficiency.
Support new outlet launches by setting up inventory and controls processes.
What We’re Looking For:
- Strong organizational and multitasking abilities
- Excellent written and verbal communication skills
- Proficiency in MS Office (Excel, PowerPoint, Word)
- Ability to perform well in a fast-paced, dynamic environment
- High level of integrity and confidentiality
If this sounds like you or someone you know, we’d love to connect.
Pay: ₹30,000.00 - ₹35,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Work Location: In person
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