Kerala chef
1 week ago
Company Description
Skope Kitchens specializes in scaling kitchen operations with modern, technology-integrated solutions. We aim to help food brands expand to multiple locations efficiently, minimizing costs and maximizing profits. Our innovative approach removes operational headaches, allowing businesses to focus on growth. To learn more, reach out to us at
Role Description
We are seeking a talented Kerala Chef for a full-time, on-site position based in Bangalore Urban. The chef will be responsible for preparing authentic Kerala cuisines, crafting innovative menu items, and maintaining high standards of food quality and presentation. Daily tasks include ingredient preparation, overseeing kitchen operations, ensuring sanitation compliance, and collaborating with the team to deliver an exceptional dining experience.
Qualifications
- Proficiency in preparing traditional and contemporary Kerala dishes
- Strong culinary skills, including menu planning and food presentation
- Knowledge of kitchen operations, inventory management, and hygiene standards
- Excellent time management and the ability to thrive in a fast-paced environment
- Prior experience in professional kitchens or restaurants
- Passionate about culinary arts and ongoing development of culinary techniques
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