Pastry Chef

19 hours ago

Bengaluru, Karnataka, India Olegio Gastronomy Pvt. Ltd Full time ₹ 2,40,000 - ₹ 4,80,000 per year

About Us:

Olegio is a premium European-inspired restaurant nestled in the heart of Kowdiar, Trivandrum. We are passionate about bringing the authentic taste of Europe to the local culinary scene, blending traditional recipes with contemporary presentations. Our dessert offerings are a vital part of this vision, showcasing the artistry and indulgence of European pastry culture.

Role Overview:

We are seeking a creative and skilled Pastry Chef to lead our dessert section and create exceptional pastries, cakes, and confections that delight our guests. This role is perfect for someone passionate about the art of baking and who thrives in a dynamic, high-quality culinary environment.

Key Responsibilities:

  • Dessert Creation: Develop and execute an array of pastries, desserts, and baked goods that align with Olegio's European theme.
  • Menu Innovation: Design seasonal and special occasion dessert menus to enhance guest experiences.
  • Quality Control: Ensure all pastry products meet the highest standards of taste, texture, and presentation.
  • Ingredient Management: Source quality ingredients, monitor inventory, and minimize waste.
  • Team Collaboration: Work closely with the Head Chef and kitchen staff to coordinate dessert production with overall service.
  • Hygiene and Safety: Maintain a clean and organized pastry station and adhere to all health and safety regulations.
  • Training and Development: Train and mentor junior staff in pastry techniques and ensure consistency in preparation.

Requirements:

  • Proven experience as a Pastry Chef, Baker, or in a similar role in a high-end restaurant or patisserie.
  • Expertise in European pastry and dessert techniques.
  • Creativity and passion for developing unique and memorable desserts.
  • Strong attention to detail and dedication to quality.
  • Ability to manage time efficiently in a fast-paced kitchen environment.
  • Excellent communication and teamwork skills.
  • Flexibility to work evenings, weekends, and holidays.

What We Offer:

  • Competitive salary and performance-based incentives.
  • Opportunities for creativity and innovation in pastry design.
  • A supportive work environment that values culinary artistry.
  • Professional development opportunities to hone your craft.

How to Apply:

If you are passionate about pastry arts and ready to bring European desserts to life at Olegio, we would love to hear from you. Please send your resume and a brief cover letter to with the subject line "Application for Pastry Chef – Olegio."

Join Olegio and showcase your pastry artistry as part of a premier dining destination in Trivandrum

Job Type: Full-time

Pay: Up to ₹40,000.00 per month

Experience:

  • Baking: 3 years (Preferred)

Work Location: In person

  • Pastry Chef

    2 weeks ago

    Bengaluru, Karnataka, India Drool Over Cheesecakes Full time ₹ 2,00,000 - ₹ 6,00,000 per year

    We are hiring a skilledPastry Chefto join our team atDrool Over Cheesecakes, near Kanakpura Road, Bangalore.Responsibilities:Preparing cakes, cheesecakes, desserts, and pastries with creativity and consistency.Requirements:Experience in baking and pastry preparation, attention to detail, and passion for desserts.Location:Kanakpura Road,...

  • Pastry Chef

    19 hours ago

    Bengaluru, Karnataka, India Maverick & Farmer Full time ₹ 4,00,000 - ₹ 6,00,000 per year

    Key Responsibilities:Pastry & Dessert ProductionPrepare a variety of pastries, cakes, tarts, and other baked goods from scratch.Follow standard recipes and ensure consistency in taste, texture, and presentation.Assist in developing and testing new menu items, seasonal specials, and display pieces.Inventory & Kitchen ManagementMaintain inventory of baking...

  • DCDP Pastry

    1 day ago

    Bengaluru, Karnataka, India Milano Ice Cream Private Limited Full time ₹ 2,40,000 - ₹ 3,60,000 per year

    Demi Chef de Partie - PastryWe are seeking a skilled Demi Chef de Partie specializing in pastry to join our authentic Italian restaurant. The ideal candidate brings minimum 2 years of professional pastry experience with strong knowledge of traditional Italian desserts and baking techniques.Key Responsibilities:Prepare classic Italian desserts: tiramisu,...

  • Pastry Chef

    1 week ago

    Bengaluru, Karnataka, India Drool Over Cheesecake Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    Responsibilities:Prepare, bake, and decorate pastries, desserts, cakes according to recipes and quality standards.Develop new dessert and pastry recipes to keep the menu creative and appealing. Maintain high standards , hygiene, and food safetyFood allowanceLactation rooms

  • Executive Pastry Chef

    4 weeks ago

    Bengaluru, Karnataka, India Marriott Full time

    JOB SUMMARYAccountable for overall success of the daily pastry operations Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas Works to continually improve guest and employee satisfaction while maintaining the operating budget Supervises all pastry...

  • Sous Chef

    3 days ago

    Bengaluru, Karnataka, India SG Oasis Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    Job description:-Job Role :- Sous Chef / Sr. Sous Chef - ( Pastry )Exp :-8 to 12 YearsLocation :- BangaloreKey & Responsibilities :-Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.Follows the instructions and recommendations from the immediate superiors to complete the daily...

  • Sous Chef

    16 hours ago

    Bengaluru, Karnataka, India Doorcaz Full time ₹ 6,71,728 - ₹ 15,00,000 per year

    Key ResponsibilitiesPrepare, bake, and decorate croissants, donuts, and other viennoiseries/pastries according to company recipes and standards.Innovate and develop new varieties of croissants and donuts to expand the product range.Maintain consistency in taste, quality, and presentation across all batches.Manage fermentation, proofing, shaping, and...

  • Executive Chef-Pastry I

    23 hours ago

    Bengaluru, Karnataka, India Marriott International Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationBengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India, 560066ScheduleFull TimeLocated Remotely?NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by...

  • Commis Chef/Pastry Chef

    1 week ago

    Bengaluru, Karnataka, India Table for Tous Full time ₹ 1,92,000 - ₹ 3,36,000 per year

    Shift TimingsPlease select your preference while applying. Our operations run across multiple shifts:Day Shift (12 PM - 8 PM) : These shifts may be more suited for candidates with daytime availability.Night Shift (4 PM - 12 AM) : These shifts may suit candidates who are comfortable working late hours and can manage night travel independently.We encourage...

  • Chef De Partie-Bakery

    3 days ago

    Bengaluru, Karnataka, India Clarks Exotica Convention Resorts & Spa Full time ₹ 6,00,000 - ₹ 18,00,000 per year

    Role & responsibilitiesPrepare and bake a wide variety of breads, pastries, desserts, and other bakery items.Ensure consistency, taste, and presentation of all baked goods as per hotel standards.Assist the Pastry Chef in developing new recipes and seasonal bakery menus.Monitor oven temperatures, baking times, and equipment cleanliness.Maintain hygiene and...