Kitchen Manager

**Job Title**: Kitchen Supervisor (Bulk Kitchen Operations) **Job Location**: Hyderabad **Job Type**: Full-Time **Experience Required**: 5-8 years in Food Production & Kitchen Operations **Reports to**: Operations Manager / General Manager **Key Responsibilities** Oversee daily large-scale food preparation and quality control Manage kitchen staff and...

**Key Responsibilities**: - **Guest Interaction and Support**: - Greet guests as they arrive, providing a warm and welcoming atmosphere. - Assist guests with check-in/check-out processes (in hotels) or reservations (in restaurants). - Address and resolve guest concerns, complaints, and requests promptly and professionally. - **Customer Service...

**Key Responsibilities**: - **Cleaning**: Maintain cleanliness of kitchen surfaces, floors, and equipment. Ensure dishes, pots, pans, utensils, and glassware are washed and stored properly. - **Food Preparation**: Assist with basic food preparation tasks such as peeling, chopping, and washing vegetables, portioning ingredients, or assembling simple...

Should have good experience in the catering industry. - Prepare Menus according to the requirement, and innovate new ideas on different cuisines. - Keeps work area clean and in an orderly condition for next shift’s banquet captain - Make sure that orders will be delivered on time. - Prepares departmental reports for management - Provides supervision on all...

About Us:Shreeshah Kitchen is an authentic Telugu & South Indian restaurant, serving traditional breakfast, wholesome thalis, and flavorful biryanis. We are looking for a passionate and skilled South Indian Chef who can bring true regional flavors to our kitchen.Responsibilities:Prepare authentic South Indian breakfast items (Idli, Dosa, Vada, Pongal, Upma,...

Key Responsibilities: 1. Menu Preparation & Innovation - Design and update Chinese menu items (regional: Cantonese, Szechuan, Hunan, etc.) - Develop new dishes and seasonal offerings - Ensure authenticity and consistency in flavors 2. Food Preparation & Cooking - Prepare ingredients, sauces, and broths from scratch - Mastery in techniques like...

**Job Summary** We are looking for a **Kitchen Steward (Operations)** who will be responsible for monitoring and coordinating daily activities at our assigned kitchen unit. The role focuses on ensuring that food is packed correctly, weightage is accurate, packaging meets standards, and deliveries are dispatched safely. **Key Responsibilities** - Visit and...

**Job Summary**: The Kitchen Dispatch Supervisor is responsible for overseeing the dispatching of food orders, ensuring timely and accurate deliveries, and maintaining overall efficiency in the dispatch area. This role involves coordinating with kitchen staff, delivery personnel, and front-of-house teams to ensure smooth operations and customer...

**Job Summary**: **Key Responsibilities: Cold Beverage Preparation**: - Prepare and serve a variety of cold beverages, including iced coffee, cold brew, smoothies, frappes, and specialty drinks. - Follow standardized recipes to maintain consistency and quality. - Operate espresso machines, blenders, and other equipment safely. **Cold Kitchen & Food...

**Responsibilities**: - Identify and target potential customers such as hotels, restaurants, catering companies, food courts, and commercial kitchens in the Amritsar region. - Conduct regular field visits to meet prospective clients and pitch kitchen equipment solutions (e.g., ovens, refrigeration units, dishwashers, cooking ranges, etc.). - Develop strong...