Head Chef

Job Title: Head Chef – High-End RestaurantLocation: MumbaiLanguage : Fluency in English is a must.Salary: ₹2,50,000 per monthJob Type: Full-time | Immediate Joiners PreferredJob Summary:We are seeking a highly skilled and innovative Head Chef with 12+ years of experience in luxury hospitality and fine dining. The ideal candidate should bring expertise in...

Job Description : Bar-Forward Chef (Tapas & Small Plates)Job Title : Head Chef / Chef De CuisineReporting To : Owner / Director CulinaryLocation : Mumbai – Nariman PointRole Description:We are seeking a dynamic, creative, and bar-forward Chef to lead the culinary program for anew taproom concept. The chef will specialize in tapas-style, shareable plates...

Job Summary:We are looking for a creative and experienced Head Chef to lead our kitchen operations. The ideal candidate should be passionate about food, possess excellent culinary skills, and have the ability to manage a high-performing kitchen team. You will be responsible for menu creation, maintaining high food quality standards, ensuring kitchen hygiene,...

We are looking for a skilled Head Chef to lead our Continental cuisine team, with 5-10 years of experience in the hospitality industry. The ideal candidate will have a strong background in cooking and managing high-quality dishes.Roles and ResponsibilityManage kitchen operations, including food preparation, cooking, and presentation.Develop and implement...

Menu Development & Food Production: Collaborate with the head chef on menu creation and new dish development, ensuring high-quality, consistent, and appealing plates.Staff Management: Supervise, train, and motivate kitchen staff, including scheduling and performance evaluation, to ensure efficient operation and adherence to procedures.Kitchen Operations:...

Job Description: Executive ChefPosition Summary:The Executive Chef is responsible for overseeing the overall culinary operations of the kitchen, ensuring high-quality food production, innovation in menu offerings, and maintaining budgetary controls. This role involves team leadership, vendor negotiations, and aligning the culinary experience with the...

Job Purpose:Support the Head Chef in ensuring smooth kitchen operations, high-quality food standards, and memorable dining experiences. Assist in menu development, cost control, and team training, while maintaining consistency in food quality, hygiene, and safety standards.Key Skills & Abilities:Strong knowledge of food costing, budgeting, and inventory...

Job Title: Junior Bakery ChefLocation: Andheri WestDepartment: Bakery / PastryReports to: Head Baker / Pastry ChefJob Type: Full-timeSalary: 25,000-45,000Job Summary:The Junior Bakery Chef supports the Head Baker or Pastry Chef in preparing a variety of baked goods including bread, pastries, cakes, cookies, and other desserts. This role involves hands-on...

Responsibilities:* Assist Head Chef with menu planning, food production, and kitchen management.* Collaborate on culinary projects and training initiatives.Food allowanceProvident fundAnnual bonusHealth insuranceMarriage & childbirth giftsFree mealCafeteriaOver time allowance

Company DescriptionIndulge in our guilt-free treats with fresh, wholesome ingredients that are free of eggs and can be tailored to suit your vegan and gluten-free preferences. Adore By Shweta is dedicated to creating delightful and healthy desserts, ensuring everyone can enjoy delicious baked goods. Our mission is to provide high-quality and customizable...