Bakery Chef – Goa

Rare Republic Goa is a French bakery well know in Goa F&B scene for us croissants and viennoiseriesWe offers you the possibility to implement your skills and learn with a proper European baseWe make us own breads, viennoiseries and cakesWe always innovated so you will don't feel boredDon't loose the opportunityWe are artisans ,we don't use premixes...

We are seeking a skilled and passionate Chef de Partie – Bakery to join our culinary team. The ideal candidate will be responsible for preparing and producing high-quality baked goods, pastries, and desserts, maintaining consistency, and ensuring adherence to hygiene and safety standards.Key Responsibilities:Prepare, bake, and present a wide range of...

We are looking for a highly skilled and experienced Sous Chef to join our team at Taj Exotica Resort & Spa. The ideal candidate will have 3-5 years of experience in the hospitality industry, preferably in a bakery setting.Roles and ResponsibilityAssist the Head Chef in planning and preparing high-quality menus for special events and functions.Develop and...

Job Description:-Tandoor ChefLocation: Panjim, GoaKish Hospitality Consultant, a leading hospitality consultancy firm, is currently seeking an experienced and passionate Tandoor Chef to join our Client team in Panjim Goa.As a Tandoor Chef, you will play a key role in developing and enhancing tandoor cuisine offerings for our clients in the hospitality...

Chef de Cuisine – Mum's Kitchen, GoaMum's Kitchen, Goa's iconic destination for authentic Goan cuisine, is seeking a Chef de Cuisine to lead our kitchen with excellence, creativity, and discipline. If you're passionate about preserving culinary heritage while elevating it to fine dining standards, this is your calling.What You'll DoOversee all kitchen...

We are looking for a highly skilled and experienced Jr. Sous Chef to join our team in the hospitality industry, with 4-8 years of experience.Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions.Develop and implement new recipes and menu ideas to enhance culinary offerings.Manage kitchen operations,...

Company DescriptionLocated in the heart of Candolim, Élysées by Rhian is where culinary artistry meets vibrant social culture. Designated as a French fusion café, bistro, and cocktail bar, we bring together global flavors, crafted cocktails, and an elevated dining experience. Our contemporary yet welcoming space invites guests to enjoy a unique dining...

Job Title: Continental Head ChefJob Summary:The Continental Head Chef will lead the café kitchen operations with a focus on modern Continental cuisine. Responsible for menu creation, food quality, kitchen hygiene, and staff supervision to ensure delicious, well-presented dishes that align with the café's style and standards.Key Responsibilities:Plan and...

Kish Hospitality Consultant hiring for Chinese Commi-1Chinese Commi-1 : Duties and Responsibilities:-Duties:-Assisting in food preparation, cooking, and presentation of chinese cuisineEnsuring the quality of food is maintained at all timesMaintaining the cleanliness of the kitchen, including equipment and utensilsKeeping track of inventory and replenishing...

Your Role in Our Story:At 2 Pints Brewing Taproom & Kitchen, we celebrate the vibrant spirit of Goa — its culture, its people, and, above all, its food. Every dish we serve tells a story, and you're the storyteller who brings it to life.Step into the kitchen as our Goan Cuisine Chef, where tradition meets creativity, and every plate is a tribute to flavor,...