Chinese Chef/ Commi-1

Company DescriptionLocated in the heart of Candolim, Élysées by Rhian is where culinary artistry meets vibrant social culture. Designated as a French fusion café, bistro, and cocktail bar, we bring together global flavors, crafted cocktails, and an elevated dining experience. Our contemporary yet welcoming space invites guests to enjoy a unique dining...

Company DescriptionMansion Haus is a restoration hotel and impact community with a progressive approach to conservation, sustainability, and conscious hospitality. We aim to build a community of like-minded thinkers, creators, and ambassadors committed to conscious living. Our philosophy encourages decisions guided by reason, compassion, and experience to...

Assist in the preparation and cooking of Chinese dishes (e.g., stir-fry, dim sum, soups, noodles, fried rice, etc.).Follow standard recipes and presentation guidelines to maintain consistency.Ensure mise-en-place is prepared and organized before service time.Assist in receiving and proper storage of ingredients specific to Chinese cuisine.Maintain...

We are looking for a highly skilled and experienced Commi I (Tandoor) to join our team in the hospitality industry. The ideal candidate will have 3-6 years of experience in a similar role.Roles and ResponsibilityManage and maintain high standards of food quality, presentation, and taste.Assist the chef de parti in planning menus and preparing dishes.Ensure...

ResponsibilitiesFood Preparation: Prepare and cook a range of authentic Chinese dishes, including stir-fries, noodles, soups, and steamed items.Ingredient Management: Select, prepare, and manage fresh ingredients, ensuring quality and freshness.Kitchen Operations: Maintain a clean, organized, and sanitary work area in compliance with all food safety...

We are looking for a highly skilled and experienced Commis I - Conti to join our team at Marriott International. The ideal candidate will have a strong background in hospitality and excellent culinary skills.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing high-quality dishes.Maintain a clean and organized kitchen environment,...

Company DescriptionMoustache offers a nationwide network of resorts, luxurious accommodations, and vibrant community living with 20+ locations across India. We curate unique experiences for travelers, providing unforgettable memories. As an empaneled organization with the Madhya Pradesh Tourism Board, we promote adventure and tourism in the state. Trusted by...

Kish Hospitality Consultant hiring for India Commi-2Indian Commi-1 : Duties and Responsibilities:-Duties:-Assisting in food preparation, cooking, and presentation of Indian cuisineEnsuring the quality of food is maintained at all timesMaintaining the cleanliness of the kitchen, including equipment and utensilsKeeping track of inventory and replenishing...

Collaborate with the Executive Chef/ Shous Chef and Cooks to prepare meals during our dining hoursMaintain accurate food inventoriesProperly store food items at appropriate temperaturesRotate stock items as per established proceduresRestock kitchen for subsequent shiftsEnsure that the food prep area and kitchen are cleaned and sanitized at the end of your...

Monitors kitchen equipment and reports issues to superiorsContinually develops culinary knowledge to produce high-quality mealsMeasures, mixes, and prepares meal ingredients, sauces, and seasoningsWashes, chops, and cuts fruit, meat, and vegetable itemsAssesses inventory and requests resupply when necessaryPlates meal items under the chef de partie's...