
Executive Chef
2 weeks ago
Executive Chef /Sous Chef
Overseeing kitchen operations,
Ensuring high-quality,
Hygienic food production,
Maintaining food cost standards,
Managing the kitchen team.
Job Type: Full-time
Pay: ₹25, ₹35,000.00 per month
Benefits:
- Leave encashment
- Provident Fund
Work Location: In person
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Executive Sous Chef
3 weeks ago
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Executive Chef
6 days ago
Bengaluru, Karnataka, India Kofteci Food Krafts Pvt Ltd Full time ₹ 8,40,000 - ₹ 13,20,000 per yearJob Title: Executive Chef – Peruvian-Latin Inspired RestaurantLocation: Bengaluru, IndiaAbout Us:We are a premium Peruvian-Latin American restaurant introducing India to bold flavors, fresh ingredients, and unique culinary experiences. Our goal is to offer a modern dining experience that blends authentic Peruvian inspiration with creativity, making it...
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Executive Sous Chef
4 weeks ago
Bengaluru, Karnataka, India Shangri-La Bengaluru Full timeRole Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing the culinary team, and ensuring high-quality standards. Qualifications Currently working as Executive Sous Chef with any Luxury Property Experience in menu...
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Executive Sous Chef
1 week ago
Bengaluru, Karnataka, India Red Rhino Craft Brewing CO Full time ₹ 7,00,000 - ₹ 8,00,000 per yearJob Title: Executive Sous ChefLocation: Whitefield, BangaloreCompany: Red Rhino – Craft Brewery & Inspired KitchenAbout the RoleWe are looking for an experienced and passionate Executive Sous Chef to join our culinary team at Red Rhino, Whitefield. The ideal candidate will have a strong foundation in Continental/European cuisine and versatility across...
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Executive Chef
2 weeks ago
Bengaluru, Karnataka, India beBeeCulinary Full time ₹ 1,50,000 - ₹ 28,00,000We are seeking a talented Culinary Professional to join our dynamic team as an Executive Chef.Key Responsibilities:Prepare and cook dishes according to established recipesLead kitchen operations in the absence of senior staffEnsure exceptional food quality and presentation standardsTrain and supervise junior chefs and kitchen assistantsMaintain a clean,...
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Executive Chef Manager
2 weeks ago
Bengaluru, Karnataka, India beBeeExecutiveChef Full time ₹ 10,00,000 - ₹ 15,00,000Job Title: Executive Chef ManagerJob SummaryWe are seeking an exceptional Executive Chef Manager to join our culinary team. The successful candidate will be responsible for the overall success of daily kitchen operations, ensuring that high-quality products are produced consistently.The ideal candidate will have a strong background in culinary arts, with...
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Comi chef
2 weeks ago
Bengaluru, Karnataka, India GOLDEN PANTHER LTD Full time ₹ 3,00,000 - ₹ 5,00,000 per yearCompany DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site role for a Comi Chef located in Bengaluru. The Comi Chef will assist in the preparation and cooking of food under the supervision of senior chefs. Responsibilities include ensuring all food is prepared and presented according to the kitchen's standards,...
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Sous Chef
2 weeks ago
Bengaluru, Karnataka, India K12 Techno Services Pvt. Ltd. Full timeJob DescriptionCompany DescriptionK12 Techno Services Pvt. Ltd. is a leading education services provider in India, offering comprehensive support to K12 schools across academic, administrative, technological, and operational domains. Established in 2010 and headquartered in Bengaluru, the company partners with over 110 schools in major metro cities like...
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Executive Chef
2 weeks ago
Bengaluru, Karnataka, India beBeeCulinary Full time ₹ 12,00,000 - ₹ 14,00,000About Our Ideal CandidateWe are seeking two highly skilled and talented chefs to join our culinary team in Bangalore, India. As a key member of our team, you will be responsible for creating innovative dishes that showcase your mastery of traditional Karnataka and Korean cuisine.Key Responsibilities:Elevate traditional dishes by incorporating bold fusion...
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Executive Chef
1 week ago
Bengaluru, Karnataka, India Clarks Exotica Convention Resorts & Spa Full time ₹ 1,50,000 - ₹ 28,00,000 per yearRole & responsibilitiesLead the kitchen operations with expertise in Coastal Cuisine.Design, plan, and execute innovative menus with authentic regional flavors.Ensure consistent quality, taste, and presentation of all dishes.Control food cost, manage inventory, and optimize kitchen resources.Train, mentor, and motivate the culinary team for...