Comi chef

Company Description

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Role Description

This is a full-time on-site role for a Comi Chef located in Bengaluru. The Comi Chef will assist in the preparation and cooking of food under the supervision of senior chefs. Responsibilities include ensuring all food is prepared and presented according to the kitchen's standards, maintaining hygiene and safety standards, and assisting in the management of kitchen supplies and inventory. The Comi Chef will also support the culinary team with tasks such as measuring ingredients, chopping vegetables, and executing recipes accurately.

Qualifications

• Basic cooking skills and knowledge of various cooking techniques
• Ability to follow recipes and instructions from senior chefs
• Understanding of food hygiene and safety standards
• Strong organizational and time management skills
• Ability to work effectively in a fast-paced kitchen environment
• Team player with good communication skills
• Previous experience in a professional kitchen is a plus
• Culinary school training is desirable