
South Indian Chef
5 days ago
Job Summary:
We are looking for a skilled South Indian Chef (male) with strong expertise in authentic South Indian cuisine. The candidate should have the ability to work in a fast-paced environment, maintaining consistency, taste, and quality at all times.
Key Responsibilities:
- Prepare and cook authentic South Indian dishes as per menu standards.
- Ensure consistency in taste, quality, and presentation.
- Maintain cleanliness, hygiene, and safety standards in the kitchen.
- Manage food preparation within set timelines, especially during peak hours.
- Monitor inventory and coordinate with the purchase team for timely stock replenishment.
Requirements:
- Male candidate with 3–5 years of experience in South Indian cuisine.
- Preferably from Whitefield location or nearby areas.
- Ability to handle high-volume kitchen operations.
- Strong knowledge of traditional South Indian recipes and cooking methods.
- Good communication and teamwork skills.
- Willingness to work in a fast-paced environment with flexible timings.
Job Types: Full-time, Permanent
Pay: ₹20, ₹30,000.00 per month
Benefits:
- Commuter assistance
- Food provided
Work Location: In person
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